Author

John D. Castell

Observed names: Castell, J, Castell, J.d., J Castell, J D Castell, J. D. CASTELL, J. D. Castell, J.D Castell, J.D. Castell, Jd Castell, John Castell, John D Castell

Observed institutions: Kagoshima University, University of Stirling, Dalhousie University, Oregon State University, Fisheries and Oceans Canada, Université de Moncton, University of Toronto, Government of Canada, National Research Council Canada

OpenAlex ID: A5012196875

Essential Fatty Acids in the Diet of Rainbow Trout (Salmo gairdneri): Growth, Feed Conversion and Some Gross Deficiency Symptoms

1972 · J.D. Castell, R.O. Sinnhuber, et al. · Journal of Nutrition · 306

Evaluation of phytoplankton as diets for juvenile Ostrea edulis L.

1986 · C.T. Enright, G.F. Newkirk, et al. · Journal of Experimental Marine Biology and Ecology · 269

Effects of purified diets containing different combinations of arachidonic and docosahexaenoic acid on survival, growth and fatty acid composition of juvenile turbot (Scophthalmus maximus)

1994 · J.D. Castell, J.G. Bell, et al. · Aquaculture · 241

Essential Fatty Acids in the Diet of Rainbow Trout (Salmo gairdneri): Lipid Metabolism and Fatty Acid Composition

1972 · J.D. Castell, D.J. Lee, et al. · Journal of Nutrition · 189

Growth of juvenile Ostrea edulis L. fed Chaetoceros gracilis Schütt of varied chemical composition

1986 · C.T. Enright, G.F. Newkirk, et al. · Journal of Experimental Marine Biology and Ecology · 180

Effects of different dietary arachidonic acid : docosahexaenoic acid ratios on phospholipid fatty acid compositions and prostaglandin production in juvenile turbot (Scophthalmus maximus)

1995 · J. Gordon Bell, John D. Castell, et al. · Fish Physiology and Biochemistry · 160

Influence of dietary lipid sources on fecundity, egg hatchability and fatty acid composition of Chinese prawn (Penaeus chinensis) broodstock

1994 · X.L. Xu, W.J. Ji, et al. · Aquaculture · 156

Developing suitable colour in the gonads of cultured green sea urchins (Strongylocentrotus droebachiensis)

2002 · S.M.C Robinson, J.D Castell, et al. · Aquaculture · 149

The effects of dietary fatty acids on the fatty acid composition of the harpacticoid copepod, Tisbe sp., for use as a live food for marine fish larvae

1998 · Dominic A Nanton, John D Castell · Aquaculture · 145

Report of the EIFAC, IUNS and ICES Working Group on Standardization of Methodology in Fish Nutrition Research, Hamburg, Federal Republic of Germany, 21-23 March 1979

1980 · John D. Castell, K. Tiews · 124

Essential fatty acid requirement of the Chinese prawn, Penaeus chinensis

1994 · X.L. Xu, W.J. Ji, et al. · Aquaculture · 122

Essential Fatty Acids in the Diet of Rainbow Trout (Salmo gairdneri): Physiological Symptoms of EFA Deficiency

1972 · J.D. Castell, R.O. Sinnhuber, et al. · Journal of Nutrition · 117

Effect of dietary lipids on fatty acid composition and metabolism in juvenile green sea urchins (Strongylocentrotus droebachiensis)

2004 · John D. Castell, Eddy J. Kennedy, et al. · Aquaculture · 102

The effects of temperature and dietary fatty acids on the fatty acid composition of harpacticoid copepods, for use as a live food for marine fish larvae

1999 · Dominic A Nanton, John D Castell · Aquaculture · 99

The nutritional value of dietary n-3 and n-6 fatty acids for the Chinese prawn (Penaeus chinensis)

1993 · Xueling Xu, Wenjuan Ji, et al. · Aquaculture · 92

Lipids and Fatty Acids of Two Species of North Atlantic Krill (Meganyctiphanes norvegica and Thysanoëssa inermis) and Their Role in the Aquatic Food Web

1970 · R. G. Ackman, C. A. Eaton, et al. · Journal of the Fisheries Research Board of Canada · 91

Effect of Dietary Lipids on Growth, Tissue Composition and Metabolism of the Oyster (Crassostrea virginica)

1980 · Donald J. Trider, John D. Castell · Journal of Nutrition · 84

Standard experimental diets for crustacean nutrition research. II. Growth and survival of juvenile crayfish Astacus astacus (Linné) fed diets containing various amounts of protein, carbohydrate and lipid

1992 · Hans Ackefors, John D. Castell, et al. · Aquaculture · 82

Lobster Nutrition: The Effect on Homarus americanus of Dietary Protein Levels

1974 · J. D. Castell, S. D. Budson · Journal of the Fisheries Research Board of Canada · 76

Effects of dietary lipids on the fatty acid composition and lipid metabolism of the green sea urchin Strongylocentrotus droebachiensis

2008 · Enrique González-Durán, John D. Castell, et al. · Aquaculture · 73

Dietary Lipid Requirements of Adult Lobsters, Homarus americanus (M.E.)

1976 · John D. Castell, Jane F. Covey · Journal of Nutrition · 73

Ingestion rates and dietary lipids affect growth and fatty acid composition of Dendraster excentricus larvae

2005 · Daniela Schiopu, Sophie B. George, et al. · Journal of Experimental Marine Biology and Ecology · 72

Introduction to aquaculture

1993 · John D. Castell · Reviews in Fish Biology and Fisheries · 70

A re-evaluation of the lecitihin and cholesterol requirements of juvenile lobster (Homarus americanus) using crab protein-based diets

1985 · J.C. Kean, J.D. Castell, et al. · Aquaculture · 67

Cholesterol Requirements of Juvenile American Lobster (Homarus americanus)

1975 · John D. Castell, Edgar G. Mason, et al. · Journal of the Fisheries Research Board of Canada · 67

Works count: 83

Citation count: 4,448

H-index: 36

I10-index: 69