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Moufida Chaari

Observed name: Chaari, Moufida
ORCID: 0000-0002-1278-6456
Observed ORCID: 0000-0002-1278-6456
OpenAlex ID: A5012828293
Novel Active Food Packaging Films Based on Gelatin-Sodium Alginate Containing Beetroot Peel Extract
2022 · Moufida Chaari, Khaoula Elhadef, et al. · Antioxidants · 97
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Gelatin-sodium alginate packaging film with date pits extract: An eco-friendly packaging for extending raw minced beef shelf life
2023 · Khaoula Elhadef, Moufida Chaari, et al. · Meat Science · 79
pH-sensitive films based on carboxymethyl cellulose/date pits anthocyanins: A convenient colorimetric indicator for beef meat freshness tracking
2023 · Khaoula Elhadef, Moufida Chaari, et al. · Food Bioscience · 63
Encapsulation of Probiotics within Double/Multiple Layer Beads/Carriers: A Concise Review
2024 · Sofia Agriopoulou, Slim Smaoui, et al. · Molecules · 53
Mixture design of α‐pinene, α‐terpineol, and 1,8‐cineole: A multiobjective response followed by chemometric approaches to optimize the antibacterial effect against various bacteria and antioxidant activity
2023 · Boutheina Ben Akacha, Monika Michalak, et al. · Food Science & Nutrition · 47
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Development of a novel colorimetric pH-indicator film based on CMC/flaxseed gum/betacyanin from beetroot peels: A powerful tool to monitor the beef meat freshness
2024 · Moufida Chaari, Khaoula Elhadef, et al. · Sustainable Chemistry and Pharmacy · 46
Beyond Conventional Meat Preservation: Saddling the Control of Bacteriocin and Lactic Acid Bacteria for Clean Label and Functional Meat Products
2023 · Slim Smaoui, Noemí Echegaray, et al. · Applied Biochemistry and Biotechnology · 43
Potentials of beetroot (Beta vulgaris L.) peel extract for quality enhancement of refrigerated beef meat
2023 · Moufida Chaari, Khaoula Elhadef, et al. · Quality Assurance and Safety of Crops & Foods · 42
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In‐Depth Study of Thymus vulgaris Essential Oil: Towards Understanding the Antibacterial Target Mechanism and Toxicological and Pharmacological Aspects
2022 · Sarra Akermi, Slim Smaoui, et al. · BioMed Research International · 35
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Statistical Tools to Optimize the Recovery of Bioactive Compounds from Marine Byproducts
2024 · Zenebe Tadesse Tsegay, Sofia Agriopoulou, et al. · Marine Drugs · 31
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Cupressus sempervirens Essential Oil: Exploring the Antibacterial Multitarget Mechanisms, Chemcomputational Toxicity Prediction, and Safety Assessment in Zebrafish Embryos
2022 · Sarra Akermi, Slim Smaoui, et al. · Molecules · 29
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Green active films/coatings based on seafood by-products (chitosan and gelatin): a powerful tool in food packaging
2024 · Slim Smaoui, Moufida Chaari, et al. · Biomass Conversion and Biorefinery · 23
Sustainable gelatin-kappa carrageenan active packaging with Mekwiya date seeds to enhance goat meat quality and shelf life
2024 · Rachida Amokrane-Aidat, Fatiha Brahmi, et al. · International Journal of Biological Macromolecules · 22
Multiobjective response and chemometric approaches to enhance the phytochemicals and biological activities of beetroot leaves: an unexploited organic waste
2022 · Moufida Chaari, Khaoula Elhadef, et al. · Biomass Conversion and Biorefinery · 20
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From modeling and optimizing extraction of peels beetroot (Beta vulgaris L.) betalains to in silico probing of their antibacterial multitarget mechanisms
2022 · Moufida Chaari, Sarra Akermi, et al. · Biomass Conversion and Biorefinery · 20
Production of functional raw chicken meat by incorporation of date palm seed extract: an assessment of microbiological, chemical and sensory properties
2023 · Khaoula Elhadef, Moufida Chaari, et al. · Journal of Food Measurement & Characterization · 18
Pullulan as a Biopolymer from Microorganisms: Role in Food Packaging
2024 · Moufida Chaari, Slim Smaoui · Current Food Science and Technology Reports · 15
Combined in vitro/in silico approaches, molecular dynamics simulations and safety assessment of the multifunctional properties of thymol and carvacrol: A comparative insight
2023 · Sarra Akermi, Slim Smaoui, et al. · Chemistry & Biodiversity · 14
When sustainability meets health and innovation: The case of Citrus by-products for cancer chemoprevention and applications in functional foods
2024 · Teresa D'Amore, Moufida Chaari, et al. · Biocatalysis and Agricultural Biotechnology · 11
Microwave-Assisted Extraction of Bioactive and Nutraceuticals
2024 · Moufida Chaari, Sarra Akermi, et al. · Methods and protocols in food science · 11
Chemical characterization of spent coffee grounds: Integrating chemometric analysis with insights into antibacterial mechanisms of action
2025 · Dorra Zouari Ayadi, Sarra Akermi, et al. · Food Bioscience · 10
Disclosing the Functional Potency of Three Oxygenated Monoterpenes in Combating Microbial Pathogenesis: From Targeting Virulence Factors to Chicken Meat Preservation
2024 · Sarra Akermi, Moufida Chaari, et al. · Foods · 9
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The science behind functional foods: unraveling the nutritional secrets
2025 · Khaoula Elhadef, Sarra Akermi, et al. · Elsevier eBooks · 7
Betalains from Opuntia stricta peels: UPLC-MS/MS metabolites profiling, computational investigation, and potential applicability as a raw meat colorant
2024 · Moufida Chaari, Sarra Akermi, et al. · Heliyon · 7
Physicochemical Properties of Citrus Fruits: Analytical Approach for Physicochemical Parameters of Citrus Fruit and Juice
2024 · Moufida Chaari, Slim Smaoui · Springer eBooks · 7
Works count: 50
Citation count: 787
H-index: 16
I10-index: 21
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