Get started
Author

Pipatpong Fakfare

Observed names: Fakfare, Pipatpong, Pipatpong FAKFARE
Institution: Bangkok University
ORCID: 0000-0003-3446-384X
Observed ORCID: 0000-0003-3446-384X
OpenAlex ID: A5013705301
Influence of service attributes of food delivery application on customers' satisfaction and their behavioural responses: The IPMA approach
2021 · Pipatpong Fakfare · International Journal of Gastronomy and Food Science · 100
Thailand tourism: a systematic review
2022 · Pipatpong Fakfare, Jin-Soo Lee, et al. · Journal of Travel & Tourism Marketing · 88
PDF
Overcoming “over-tourism”: the closure of Maya Bay
2019 · Edward Koh, Pipatpong Fakfare · International Journal of Tourism Cities · 79
Determinants of traveler intention toward animal ethics in tourism: Developing a causal recipe combining cognition, affect, and norm factors
2023 · Walanchalee Wattanacharoensil, Pipatpong Fakfare, et al. · Tourism Management · 74
Customer word-of-mouth for generative AI: Innovation and adoption in hospitality and tourism
2024 · Pipatpong Fakfare, Noppadol Manosuthi, et al. · International Journal of Hospitality Management · 66
Sustainability à la carte: A systematic review of green restaurant research (2010-2023)
2024 · Rachel Yuen May Yong, Bee-Lia Chua, et al. · Journal of Travel & Tourism Marketing · 63
Animal Ethics and Tourism: Deepening a Stimulus–Organism–Response (S-O-R) Framework
2023 · Pipatpong Fakfare, Jin-Soo Lee, et al. · Journal of Travel Research · 62
PDF
Examining the sensory impressions, value perception, and behavioral responses of tourists: the case of floating markets in Thailand
2021 · Pipatpong Fakfare, Gyeongcheol Cho, et al. · Journal of Travel & Tourism Marketing · 56
A scale development and validation on domestic tourists’ motivation: the case of second-tier tourism destinations
2020 · Pipatpong Fakfare, Suwadee Talawanich, et al. · Asia Pacific Journal of Tourism Research · 56
Examining honeymoon tourist behavior: multidimensional quality, fantasy, and destination relational value
2020 · Pipatpong Fakfare, Jin-Soo Lee, et al. · Journal of Travel & Tourism Marketing · 53
Honeymoon tourism: Exploring must-be, hybrid and value-added quality attributes
2019 · Jin-Soo Lee, Pipatpong Fakfare, et al. · Tourism Management · 52
PDF
Low‐carbon tourism for island destinations: A crucial alternative for sustainable development
2022 · Pipatpong Fakfare, Walanchalee Wattanacharoensil · Sustainable Development · 48
Examining the influential components of tourists' intention to use travel apps: the importance–performance map analysis
2022 · Pipatpong Fakfare, Noppadol Manosuthi · Journal of Hospitality and Tourism Insights · 48
Airportscape and its effect on airport sense of place and destination image perception
2021 · Walanchalee Wattanacharoensil, Pipatpong Fakfare, et al. · Tourism Review · 47
Low-carbon tourism: determining domestic tourist perception from Thailand: Tourism Agenda 2030
2022 · Pipatpong Fakfare, Walanchalee Wattanacharoensil · Tourism Review · 45
Impacts of community market development on the residents’ well-being and satisfaction
2020 · Pipatpong Fakfare, Walanchalee Wattanacharoensil · Tourism Review · 44
Developing and Validating a Scale for Multidimensional Attributes of Honeymoon Tourism
2019 · Pipatpong Fakfare, Jin-Soo Lee · Journal of Hospitality & Tourism Research · 39
PDF
The multi-method approach to analyzing motivations and perceived travel risks: impacts on domestic tourists’ adaptive behaviors and tourism destination advocacy
2023 · Walanchalee Wattanacharoensil, Jin-Soo Lee, et al. · Journal of Travel & Tourism Marketing · 38
PDF
Unpacking the role of self-congruence, attendee engagement and emotional attachment in cultural events
2021 · Supawat Meeprom, Pipatpong Fakfare · International Journal of Event and Festival Management · 38
Exploring multi-quality attributes of airports and the asymmetric effects on air traveller satisfaction: The case of Thai International Airports
2021 · Pipatpong Fakfare, Walanchalee Wattanacharoensil, et al. · Research in Transportation Business & Management · 38
PDF
The limits of Thai hospitality – perceived impact of tourism development on residents’ well-being in Chiang Mai
2020 · Edward Koh, Pipatpong Fakfare, et al. · International Journal of Tourism Cities · 37
Cultivating ethical culinary practices and sustainability awareness in culinary education: Fostering responsible future chefs
2024 · Pongphan Sathatip, Prarawan Senachai, et al. · Journal of Hospitality Leisure Sport & Tourism Education · 33
Special issue: Green Marketing: Consumption and Development of Sustainable Tourism and Hospitality
2024 · Heesup Han, Bee-Lia Chua, et al. · Journal of Travel & Tourism Marketing · 33
PDF
Cannabis-infused food: Uncovering effective conditions for achieving well-being perception and choice behavior among young adult consumers
2023 · Supawat Meeprom, Pongphan Sathatip, et al. · Food Quality and Preference · 33
Advancing service automation technology in tourism for sustainable development goals: a review and agenda for theories, contexts, methodologies and actions
2025 · Rachel Yuen May Yong, Bee-Lia Chua, et al. · Journal of Travel & Tourism Marketing · 29
Works count: 86
Citation count: 1,685
H-index: 26
I10-index: 43
Year
Topic
Type