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Ghulam Khaliq

Observed names: G KHALIQ, G. Khaliq, Khaliq, Ghulam
ORCID: 0000-0002-8676-2190
Observed ORCID: 0000-0002-8676-2190
OpenAlex ID: A5018360951
Effect of gum arabic coating combined with calcium chloride on physico-chemical and qualitative properties of mango (Mangifera indica L.) fruit during low temperature storage
2015 · Ghulam Khaliq, Mahmud Tengku Muda Mohamed, et al. · Scientia Horticulturae · 218
Effect of Aloe vera gel coating enriched with Fagonia indica plant extract on physicochemical and antioxidant activity of sapodilla fruit during postharvest storage
2019 · Ghulam Khaliq, Muhammad Ramzan, et al. · Food Chemistry · 211
Incorporation of ascorbic acid in chitosan-based edible coating improves postharvest quality and storability of strawberry fruits
2021 · Muhammad Shahzad Saleem, Muhammad Akbar Anjum, et al. · International Journal of Biological Macromolecules · 188
Influence of gum arabic coating enriched with calcium chloride on physiological, biochemical and quality responses of mango (Mangifera indica L.) fruit stored under low temperature stress
2015 · Ghulam Khaliq, Mahmud Tengku Muda Mohamed, et al. · Postharvest Biology and Technology · 122
Carboxymethyl cellulose coating delays ripening of harvested mango fruits by regulating softening enzymes activities
2021 · Sajid Ali, Muhammad Akbar Anjum, et al. · Food Chemistry · 117
Carboxymethyl cellulose coating regulates cell wall polysaccharides disassembly and delays ripening of harvested banana fruit
2022 · Sajid Ali, Muhammad Atif Ullah, et al. · Postharvest Biology and Technology · 97
Terrestrial insects as a promising source of chitosan and recent developments in its application for various industries
2021 · Jiahua Ma, Yahya Faqir, et al. · Food Chemistry · 83
Synergistic effect of gum Arabic and carboxymethyl cellulose as biocomposite coating delays senescence in stored tomatoes by regulating antioxidants and cell wall degradation
2022 · Muhammad Saleem Shakir, Shaghef Ejaz, et al. · International Journal of Biological Macromolecules · 81
Aloe vera gel enriched with garlic essential oil effectively controls anthracnose disease and maintains postharvest quality of banana fruit during storage
2019 · Ghulam Khaliq, Hafiz Tassawar Abbas, et al. · Horticulture Environment and Biotechnology · 73
Postharvest γ-aminobutyric acid application mitigates chilling injury of aonla (Emblica officinalis Gaertn.) fruit during low temperature storage
2021 · Sajid Ali, Muhammad Akbar Anjum, et al. · Postharvest Biology and Technology · 64
Climate-Resilient Microbial Biotechnology: A Perspective on Sustainable Agriculture
2022 · Chengjia Tan, Mohammad Talib Kalhoro, et al. · Sustainability · 50
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Effect of Different Npk Levels on the Growth and Yield of Three Onion (Allium cepa L.) Varieties
2003 · Abdul Ghaffoor, Muhammad Saleem Jilani, et al. · Asian Journal of Plant Sciences · 47
Exogenous nitric oxide reduces postharvest anthracnose disease and maintains quality of custard apple (Annona squamosa L.) fruit during ripening
2020 · Ghulam Khaliq, Mohaib Ullah, et al. · Journal of Food Measurement & Characterization · 46
γ-Aminobutyric acid is involved in overlapping pathways against chilling injury by modulating glutamate decarboxylase and defense responses in papaya fruit
2023 · Ghulam Khaliq, Sajid Ali, et al. · Frontiers in Plant Science · 45
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Storage behaviour and quality responses of mango (Mangifera indica L.) fruit treated with chitosan and gum arabic coatings during cold storage conditions
2016 · Ghulam Khaliq, Mahmud Tengku Muda Mohamed, et al. · Universiti Putra Malaysia Institutional Repository (Universiti Putra Malaysia) · 36
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Guggul gum incorporated with basil essential oil improves quality and modulates cell wall-degrading enzymes of jamun fruit during storage
2020 · Ghulam Khaliq, Atrif Saleh, et al. · Scientia Horticulturae · 33
Editorial: Sustainable postharvest management practices for fresh produce
2023 · Asanda Mditshwa, Ghulam Khaliq, et al. · Frontiers in Sustainable Food Systems · 30
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Optimizing parameters on the antioxidant capacity of watermelon pulp using conventional orbital shaker and ultrasound‐assisted extraction methods
2020 · Beverly Tan Mei Chin, Asgar Ali, et al. · Journal of Food Processing and Preservation · 25
Textural Properties and Enzyme Activity of Mango (Mangifera indica L.) Fruit Coated with Chitosan during Storage
2017 · Ghulam Khaliq, Mehar un Nisa, et al. · Journal of Agricultural Studies · 25
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Computerized endoscopic reporting is no more time-consuming than reporting with conventional methods
2007 · Jagdiesh K. Soekhoe, Marcel J.M. Groenen, et al. · European Journal of Internal Medicine · 25
Editorial: Recent advances and approaches in the application of elicitors to enhance resistance mechanisms in fresh produce
2023 · Ghulam Khaliq, Sajid Ali, et al. · Frontiers in Sustainable Food Systems · 18
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Effect of beeswax and lemon grass oil on Alternaria alternata and post‐harvest quality of bitter gourd during storage
2024 · Zia Ul Haq, Ghulam Khaliq, et al. · New Zealand Journal of Crop and Horticultural Science · 17
In silico screening and identification of deleterious missense SNPs along with their effects on CD-209 gene: An insight to CD-209 related-diseases
2021 · Mohib Ullah Kakar, Muhammad Matloob, et al. · PLoS ONE · 17
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Entomopathogenic Fungi: Factors Involved in Successful Microbial Control of Insect Pests
2020 · Ghulam Ali Bugti, Wang Bin, et al. · Journal of Entomology · 12
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Salicylic acid mediated postharvest chilling and disease stress tolerance in horticultural crops
2023 · Sajid Ali, Muhammad Akbar Anjum, et al. · Elsevier eBooks · 11
Works count: 59
Citation count: 1,754
H-index: 20
I10-index: 26
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