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Aeshna Sinha

Observed name: A. Sinha
Institution: RIMT University
ORCID: 0000-0001-8686-7083
Observed ORCID: 0000-0001-8686-7083
OpenAlex ID: A5027618299
Chitosan-enriched salicylic acid coatings preserves antioxidant properties and alleviates internal browning of pear fruit under cold storage and supermarket conditions
2021 · Aeshna Sinha, P.P.S Gill, et al. · Postharvest Biology and Technology · 72
Salicylic acid enriched beeswax coatings suppress fruit softening in pears by modulation of cell wall degrading enzymes under different storage conditions
2022 · Aeshna Sinha, P.P.S. Gill, et al. · Food Packaging and Shelf Life · 55
Composite coating of chitosan with salicylic acid retards pear fruit softening under cold and supermarket storage
2022 · Aeshna Sinha, P.P.S Gill, et al. · Food Research International · 39
Chitosan coating modulates cell wall degrading enzymes and preserved postharvest quality in cold-stored pear fruit
2022 · T. Adhikary, P. P. S. Gill, et al. · Journal of Food Measurement & Characterization · 34
Influence of pre-harvest sprays of calcium nitrate on storability and quality attributes of plum fruits
2019 · Aeshna Sinha, S. K. Jawandha, et al. · Journal of Food Science and Technology · 30
Sodium alginate enriched with pomegranate peel extract maintains pear cv. Punjab Beauty cell membrane integrity and postharvest life
2023 · Megha M, P.P.S Gill, et al. · South African Journal of Botany · 17
Recent Advances in Packaging and Edible Coating for Shelf Life Enhancement in Fruit Crops
2020 · T. Adhikary, S. Singh, et al. · Current Journal of Applied Science and Technology · 12
Effects of Sodium Alginate Plus Pomegranate Peel Extract Based Edible Coating on the Antioxidant Properties of Pear Fruit During Low Temperature Storage
2023 · M. Megha, P. P. S. Gill, et al. · Erwerbs-Obstbau · 9
Effect of chitosan coatings on physico-chemical and enzymatic activities in mango cv Dashehari stored at low temperature
2022 · Abubakar Mshora, Dr PPS Gill, et al. · Journal of Horticultural Sciences · 7
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Physico-chemical and Enzymatic Changes in Cold Stored ‘Dusehri’ Mango Fruits in Response to Beeswax and Aloe Vera Gel Coatings
2020 · Abubakar Mshora, PPS Gill, et al. · Journal of Food and Nutrition Research · 7
Suppression of internal browning and maintenance of antioxidants in beeswax plus salicylic acid coated pear fruit during different storage conditions
2022 · Aeshna Sinha, Parmpal Singh Gill, et al. · International Journal of Food Science & Technology · 6
Chitosan coatings incorporated with salicylic acid enhanced postharvest quality of pear under different storage conditions
2022 · Aeshna Sinha, P. P. S. Gill, et al. · Journal of Food Measurement & Characterization · 6
Exogenous application of oxalic acid improves the storage quality of Asian pears (Patharnakh) by regulating physiological and biochemical changes
2023 · T. Adhikary, P. P. S. Gill, et al. · Acta Physiologiae Plantarum · 5
Seasonal Variations in Biochemical and Antioxidant Properties in ‘Daisy’ Tangerine Fruits During Fruit Development
2023 · T. S. Chahal, J. Singh, et al. · Erwerbs-Obstbau · 4
Composite Coatings Delay Ripening and Maintain Postharvest Quality in Pear Stored Under Cold and Supermarket Conditions
2023 · Aeshna Sinha, P. P. S. Gill, et al. · Erwerbs-Obstbau · 3
Precision Agriculture Through a Real-Time Systems Perspective: A Narrative Review
2026 · Mansub Haseeb Bhat, Rickiel Franklin da Silva, et al. · Agronomy · 2
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Influence of plant growth substances on reproductive growth, yield and fruit quality of pear (Pyrus communis L.) cv. Punjab Beauty
2024 · A Paul, Nirmaljit Kaur, et al. · Journal of Horticultural Sciences · 2
Enhancement of storage life and quality maintenance of plum fruits
2019 · Aeshna Sinha, S.K. Jawandha, et al. · Indian Journal of Horticulture · 2
Recent techniques for the management of postharvest losses and quality preservation of fruits and vegetables: A review
2021 · S R Sharma, Aeshna Sinha, et al. · Agricultural Research Journal · 1
Physiology of Flowering
2025 · Trina Adhikary, Aeshna Sinha, et al. · CRC Press eBooks
Author response for "Suppression of internal browning and maintenance of antioxidants in beeswax plus salicylic acid coated pear fruit during different storage conditions"
2022 · Aeshna Sinha, Parmpal Singh Gill, et al. · Publons reviews and discussion
Pre-harvest application of calcium salts to enhance the storage life of plum (Prunus salicina L.) cv. Satluj Purple
2018 · Aeshna Sinha
Works count: 23
Citation count: 315
H-index: 8
I10-index: 7
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