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K. B. Rameshkumar

Observed names: K B Rameshkumar, K Bahuleyan Rameshkumar, K.B. Rameshkumar, KORANAPPALLIL BAHULEYAN RAMESHKUMAR, Koranappallil B. Rameshkumar, Koranappallil Bahuleyan Rameshkumar, Rameshkumar, Koranappallil Bahuleyan
ORCID: 0000-0002-9022-7406
Observed ORCID: 0000-0002-9022-7406
OpenAlex ID: A5032656284
Structural characterization of flavonoid C ‐ and O ‐glycosides in an extract of Adhatoda vasica leaves by liquid chromatography with quadrupole time‐of‐flight mass spectrometry
2015 · Awantika Singh, Sunil Kumar, et al. · Rapid Communications in Mass Spectrometry · 67
Comparative profiling of phenolic compounds from different plant parts of six Terminalia species by liquid chromatography–tandem mass spectrometry with chemometric analysis
2016 · Awantika Singh, Vikas Bajpai, et al. · Industrial Crops and Products · 57
Composition and Antibacterial Activity of the Essential Oils of Four Commercial Grades of Omani Luban, the Oleo‐Gum Resin of Boswellia sacra Flueck .
2012 · Salim Al‐Saidi, K. B. Rameshkumar, et al. · Chemistry & Biodiversity · 57
Distribution of reserpine in Rauvolfia species from India – HPTLC and LC–MS studies
2014 · S. Bindu, K.B. Rameshkumar, et al. · Industrial Crops and Products · 49
Rapid screening and quantitative determination of bioactive compounds from fruit extracts of Myristica species and their in vitro antiproliferative activity
2016 · Renu Pandey, Rohit Mahar, et al. · Food Chemistry · 41
Simultaneous determination of multi-class bioactive constituents for quality assessment of Garcinia species using UHPLC–QqQ LIT –MS/MS
2015 · Renu Pandey, Preeti Chandra, et al. · Industrial Crops and Products · 36
Quantification of coumarin and related phenolics in cinnamon samples from south India using UHPLC-ESI-QqQ LIT -MS/MS method
2018 · R. Ananthakrishnan, Preeti Chandra, et al. · International Journal of Food Properties · 32
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Comparative Phytochemical Evaluation and Antioxidant Assay ofPiper longumL. andPiper chabaHunter Used in Indian Traditional Systems of Medicine
2011 · K. B. Rameshkumar, A. P. Anu Aravind, et al. · Journal of Herbs Spices & Medicinal Plants · 31
Rapid fingerprinting of Rauwolfia species using direct analysis in real time mass spectrometry combined with principal component analysis for their discrimination
2015 · Sunil Kumar, Vikas Bajpai, et al. · Analytical Methods · 26
Fukugiside, a biflavonoid from Garcinia travancorica inhibits biofilm formation of Streptococcus pyogenes and its associated virulence factors
2018 · Thrithamarassery Gangadharan Nandu, Ganapathy Ashwinkumar Subramenium, et al. · Journal of Medical Microbiology · 25
Phytochemical analysis and antioxidant potential of the leaves of Garcinia travancorica Bedd.
2015 · A.P. Anu Aravind, K.R.T. Asha, et al. · Natural Product Research · 24
Antidiabetic potential of phytochemicals isolated from the stem bark of Myristica fatua Houtt. var. magnifica (Bedd.) Sinclair
2018 · B. Prabha, S. Neethu, et al. · Bioorganic & Medicinal Chemistry · 23
Ultra high performance liquid chromatography tandem mass spectrometry method for the simultaneous determination of multiple bioactive constituents in fruit extracts of Myristica fragrans and its marketed polyherbal formulations using a polarity switching technique
2015 · Renu Pandey, Koranappallil Bahuleyan Rameshkumar, et al. · Journal of Separation Science · 23
Quantitative determination of chemical constituents of Piper spp. using UPLC–ESI–MS/MS
2015 · Preeti Chandra, Renu Pandey, et al. · Industrial Crops and Products · 21
Curcuma ecalcarata – new natural source of pinocembrin and piperitenone
2015 · K.B. Rameshkumar, D.B. Alan Sheeja, et al. · Natural Product Research · 20
Screening of tricyclic quinazoline alkaloids in the alkaloidal fraction of Adhatoda beddomei and Adhatoda vasica leaves by high‐performance liquid chromatography/electrospray ionization quadrupole time‐of‐flight tandem mass spectrometry
2015 · Awantika Singh, Sunil Kumar, et al. · Rapid Communications in Mass Spectrometry · 19
Promalabaricone B from Myristica fatua Houtt. seeds demonstrate antidiabetic potential by modulating glucose uptake via the upregulation of AMPK in L6 myotubes
2019 · B. Prabha, S. Sini, et al. · Natural Product Research · 14
Phytochemical Screening of Garcinia travancorica by HPLC-ESI-QTOF Mass Spectrometry and Cytotoxicity Studies of the Major Biflavonoid Fukugiside
2016 · Aravindakshanpillai P. Anu Aravind, Renu Pandey, et al. · Natural Product Communications · 13
Ophiorrhiza, a promising herbaceous source of the anticancer compound camptothecin
2020 · G Krishnakumar, K P Dintu, et al. · Plant Science Today · 12
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Chemical composition and FtsZ GTPase inhibiting activity of the essential oil ofPiper sarmentosumfrom Andaman Islands, India
2017 · K. B. Rameshkumar, T. G. Nandu, et al. · Journal of Essential Oil Research · 12
The Composition and Antimicrobial Activities of Cyperus conglomeratus, Desmos chinensis var. lawii and Cyathocalyx zeylanicus Essential Oils
2012 · Abdulkhader Hisham, Koranappallil B. Rameshkumar, et al. · Natural Product Communications · 12
Garcinia gummi‐gutta seeds: a novel source of edible oils
2021 · M Priya Rani, M R Gokul Raj, et al. · Journal of the Science of Food and Agriculture · 10
Antiproliferative activity of caged xanthones from the leaves of Garcinia wightii T. Anderson
2020 · Lekshmi N. Menon, S.K. Kavya Satheesh, et al. · Fitoterapia · 9
Comparative Chemical Profiles of Essential Oil Constituents of Eight Wild Cinnamomum Species from the Western Ghats of India
2018 · Ramamoorthy Ananthakrishnan, Ettickal. S. SanthoshKumar, et al. · Natural Product Communications · 8
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Volatile Constituents of the Roots ofCyperus compressusLinn.
2011 · K. B. Rameshkumar, N. Sudheesh, et al. · Journal of Essential Oil Research · 7
Works count: 54
Citation count: 725
H-index: 16
I10-index: 22
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