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José Luis Cárdenas-López

Observed names: Cardenas-Lopez Jose L, Cardenas-Lopez Jose Luis, Cárdenas-López José Luis, J. L. Cárdenas-López, J.L. Cardenas-Lopez, J.L. Cárdenas-López, JOSE LUIS CARDENAS-LOPEZ, Jose L. Cardenas-Lopez, Jose L. Cárdenas-López, Jose Luis Cardenas-Lopez, Jose Luis Cárdenas López, José Luis Cárdenas-López, José CÁRDENAS-LÓPEZ, José L Cárdenas‐López, José L. CÁRDENAS-LÓPEZ, José L. Cárdenas López, José L. Cárdenas-López, José L. Cárdenas‐López, José Luis CÁRDENAS-LÓPEZ, José Luis Cárdenas López
ORCID: 0000-0003-3265-1724
Observed ORCID: 0000-0003-3265-1724
OpenAlex ID: A5042060503
Antimicrobial activity of pomegranate peel extracts as affected by cultivar
2016 · Ema C Rosas‐Burgos, Armando Burgos‐Hernández, et al. · Journal of the Science of Food and Agriculture · 176
Jumbo squid (Dosidicus gigas) mantle collagen: Extraction, characterization, and potential application in the preparation of chitosan–collagen biofilms
2010 · Mario Hiram Uriarte-Montoya, Joe Luis Arias-Moscoso, et al. · Bioresource Technology · 122
Advances in the use of alternative protein sources for tilapia feeding
2018 · Nathaly Montoya‐Camacho, Enrique Marquez‐Ríos, et al. · Reviews in Aquaculture · 100
Effect of a Low-Density Polyethylene Film Containing Butylated Hydroxytoluene on Lipid Oxidation and Protein Quality of Sierra Fish (Scomberomorus sierra) Muscle during Frozen Storage
2007 · Wilfrido Torres-Arreola, Herlinda Soto-Valdez, et al. · Journal of Agricultural and Food Chemistry · 75
Optimization of growing conditions for pigments production from microalga Navicula incerta using response surface methodology and its antioxidant capacity
2020 · Ricardo Iván González-Vega, José Luis Cárdenas-López, et al. · Saudi Journal of Biological Sciences · 64
Identification of a cysteine proteinase from Jumbo squid (Dosidicus gigas) hepatopancreas as cathepsin L
2008 · Jose Luis Cardenas-Lopez, Norman F. Haard · Food Chemistry · 39
Cysteine Proteinase Activity in Jumbo Squid (dosidicus Gigas) Hepatopancreas Extracts
2005 · JOSE LUIS CARDENAS-LOPEZ, NORMAN F. HAARD · Journal of Food Biochemistry · 34
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Influence of Sorghum Kafirin on Serum Lipid Profile and Antioxidant Activity in Hyperlipidemic Rats (In VitroandIn VivoStudies)
2015 · Raquel A. Ortíz Cruz, José L. Cárdenas López, et al. · BioMed Research International · 31
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Effect of thermal process on connective tissue from jumbo squid (Dosidicus gigas) mantle
2007 · Adriana Zulema Valencia-Pérez, Miriam Hiessu García-Morales, et al. · Food Chemistry · 31
Biochemical, Physical, Chemical, and Microbiological Assessment of Blue Shrimp (Litopenaeus stylirostris) Stored in Ice
2013 · Dalila F. Canizales-Rodríguez, Víctor M. Ocaño-Higuera, et al. · Journal of Aquatic Food Product Technology · 27
Encapsulation of Sardine Oil by Electrospraying with Gliadins and Pecan Nutshell Extracts for its Stabilization
2021 · R. F. Dórame-Miranda, N. Gámez-Meza, et al. · Food and Bioprocess Technology · 26
Effect of a Prolonged-Release System of Urea on Nitrogen Losses and Microbial Population Changes in Two Types of Agricultural Soil
2023 · Carlos Gregorio Barreras-Urbina, Francisco Rodríguez-Félix, et al. · ACS Omega · 17
Optimization of the Extraction of Betalains from the Pulp of Pitaya (Stenocereus thurberi) and its Antioxidant Capacity
2023 · Francisco Rodríguez-Félix, José Luis Cárdenas-López, et al. · Food Analytical Methods · 16
Identification of arginine kinase as an allergen of brown crab, Callinectes bellicosus, and in silico analysis of IgE-binding epitopes
2022 · Haydeé Alejandra Brassea-Estardante, Oliviert Martínez-Cruz, et al. · Molecular Immunology · 15
Starch Debranching Enzyme Activity and Its Effects on Some Starch Physicochemical Characteristics in Developing Substituted and Complete Triticales (X Triticosecale Wittmack)
2015 · Yaeel I. Cornejo‐Ramírez, Francisco Ramírez‐Reyes, et al. · Cereal Chemistry · 15
Isolation and partial characterization of three isoamylases of Rhyzopertha dominica F. (Coleoptera: Bostrichidae)
2008 · Francisco J. Cinco-Moroyoqui, Fernando I. Díaz-Malváez, et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 14
Optimization of germination of white sorghum by response surface methodology for preparing porridges with biological potential
2021 · Alan A. Ruiz-Hernández, José L. Cárdenas-López, et al. · CyTA - Journal of Food · 13
JUMBO SQUID (Dosidicus gigas) SKIN PIGMENTS: CHEMICAL ANALYSIS AND EVALUATION OF ANTIMICROBIAL AND ANTIMUTAGENIC POTENTIAL
2019 · Jesús Enrique Chan-Higuera, Angel Antonio Carbonell-Barrachina, et al. · Journal of Microbiology Biotechnology and Food Sciences · 13
Effect of Temperature and pH on the Secondary Structure and Denaturation Process of Jumbo Squid Hepatopancreas Cathepsin D.
2019 · Cadena-Cadena Francisco, Cárdenas-López José Luis, et al. · Protein and Peptide Letters · 13
Physicochemical characterization of actomyosin–paramyosin from giant squid mantle ( Dosidicus gigas )
2017 · Ivan J Tolano‐Villaverde, Victor Ocaño‐Higuera, et al. · Journal of the Science of Food and Agriculture · 13
Biochemical and kinetic characterization of the digestive trypsin-like activity of the lesser grain borer Rhyzopertha dominica (F.) (Coleoptera: Bostrichidae)
2012 · Pablo S. Osuna-Amarillas, Francisco J. Cinco-Moroyoqui, et al. · Journal of Stored Products Research · 13
Chemical structure and antioxidant activity of cephalopod skin ommochrome pigment extracts
2021 · Dania Marisol ESPARZA-ESPINOZA, Hisila del Carmén SANTACRUZ-ORTEGA, et al. · Food Science and Technology · 11
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Phaseolus acutifolius ASSOCIATED WITH Bacillus amyloliquefaciens AND Azospirillum halopraeferens UNDER SALINITY CONDITIONS
2019 · R. Prabhaharan, J. Borboa-Flores, et al. · BIOtecnia · 9
Changes on the Development of Rigor Mortis in Cultured Tilapia (Oreochromis niloticus) Fed with a Mixture of Plant Proteins
2020 · Nathaly Montoya Camacho, Enrique Márquez Ríos, et al. · Journal of Chemistry · 8
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Quinoa treated by an optimized method of microwave heating and their effect on antioxidant activity and phenolic compounds after in vitro gastrointestinal digestion
2023 · Maribel Valenzuela González, José Luis Cárdenas López, et al. · CyTA - Journal of Food · 7
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Works count: 46
Citation count: 973
H-index: 15
I10-index: 22
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