Author

Lea Brader

Observed names: Brader, Lea, L Brader, L. Brader, L., Brader, Lea J Brader

Observed institutions: University of Copenhagen, University of Iceland, University of Eastern Finland, Aarhus University, Aarhus University Hospital, Karolinska Institutet, Kuopio University Hospital, Arla Foods (Denmark), Skåne University Hospital

ORCID: 0009-0007-7816-5920

Observed ORCID: 0009-0007-7816-5920

OpenAlex ID: A5042444763

Effects of an isocaloric healthy N ordic diet on insulin sensitivity, lipid profile and inflammation markers in metabolic syndrome – a randomized study ( SYSDIET )

2013 · M. Uusitupa, K. Hermansen, et al. · Journal of Internal Medicine · 275

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Differential effects of protein quality on postprandial lipemia in response to a fat-rich meal in type 2 diabetes: comparison of whey, casein, gluten, and cod protein

2009 · Lene S Mortensen, Merete L Hartvigsen, et al. · American Journal of Clinical Nutrition · 147

Association between Food, Beverages and Overweight/Obesity in Children and Adolescents—A Systematic Review and Meta-Analysis of Observational Studies

2023 · Dorthe Dalstrup Jakobsen, Lea Brader, et al. · Nutrients · 142

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A Healthy Nordic Diet Alters the Plasma Lipidomic Profile in Adults with Features of Metabolic Syndrome in a Multicenter Randomized Dietary Intervention

2016 · Maria Lankinen, Ursula Schwab, et al. · Journal of Nutrition · 101

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Effects of an isocaloric healthy Nordic diet on ambulatory blood pressure in metabolic syndrome: a randomized SYSDIET sub-study

2013 · L Brader, M Uusitupa, et al. · European Journal of Clinical Nutrition · 84

Healthy Nordic diet downregulates the expression of genes involved in inflammation in subcutaneous adipose tissue in individuals with features of the metabolic syndrome

2014 · Marjukka Kolehmainen, Stine M Ulven, et al. · American Journal of Clinical Nutrition · 59

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A Dietary Biomarker Approach Captures Compliance and Cardiometabolic Effects of a Healthy Nordic Diet in Individuals with Metabolic Syndrome

2014 · Matti Marklund, Ola K. Magnusdottir, et al. · Journal of Nutrition · 55

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Whole Grain Rye Intake, Reflected by a Biomarker, Is Associated with Favorable Blood Lipid Outcomes in Subjects with the Metabolic Syndrome – A Randomized Study

2014 · Ola Kally Magnusdottir, Rikard Landberg, et al. · PLoS ONE · 48

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The Dairy Matrix: Its Importance, Definition, and Current Application in the Context of Nutrition and Health

2024 · Ana-Isabel Mulet-Cabero, Moises Torres-Gonzalez, et al. · Nutrients · 41

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Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity: a randomized study

2014 · O K Magnusdottir, R Landberg, et al. · European Journal of Clinical Nutrition · 39

Dairy Matrix Effects: Physicochemical Properties Underlying a Multifaceted Paradigm

2024 · Thom Huppertz, Blerina Shkembi, et al. · Nutrients · 29

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Plasma Alkylresorcinols Reflect Important Whole-Grain Components of a Healthy Nordic Diet

2013 · Ola Kally Magnusdottir, Rikard Landberg, et al. · Journal of Nutrition · 28

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Polyphenol-Rich Bilberry Ameliorates Total Cholesterol and LDL-Cholesterol when Implemented in the Diet of Zucker Diabetic Fatty Rats

2013 · Lea Brader, Ann Overgaard, et al. · The Review of Diabetic Studies · 28

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Analysis of the SYSDIET Healthy Nordic Diet randomized trial based on metabolic profiling reveal beneficial effects on glucose metabolism and blood lipids

2021 · Gözde Gürdeniz, Matti Uusitupa, et al. · Clinical Nutrition · 26

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Acute effects of casein on postprandial lipemia and incretin responses in type 2 diabetic subjects

2009 · L. Brader, L. Holm, et al. · Nutrition Metabolism and Cardiovascular Diseases · 25

Effects of foods, beverages and macronutrients on BMI z-score and body composition in children and adolescents: a systematic review and meta-analysis of randomized controlled trials

2022 · Dorthe Dalstrup Jakobsen, Lea Brader, et al. · European Journal of Nutrition · 21

Adherence to the Nordic Nutrition Recommendations in a Nordic population with metabolic syndrome: high salt consumption and low dietary fibre intake (The SYSDIET study)

2013 · Svandis Erna Jonsdottir, Lea Brader, et al. · Food & Nutrition Research · 18

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Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, placebo-controlled trial (SYSDIET)

2014 · Lea Brader, Lars Rejnmark, et al. · European Journal of Nutrition · 16

Effect of a higher protein diet and lifestyle camp intervention on childhood obesity (The COPE study): results from a nonrandomized controlled trail with 52-weeks follow-up

2024 · Dorthe D. Jakobsen, Lea Brader, et al. · European Journal of Nutrition · 13

Long-term changes in eating-related problems and quality of life in children with overweight and obesity attending a 10-week lifestyle camp

2024 · Dorthe Dalstrup Jakobsen, Kajsa Järvholm, et al. · Obesity Research & Clinical Practice · 9

Erratum to: Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, controlled trial (SYSDIET)

2014 · Lea Brader, Lars Rejnmark, et al. · European Journal of Nutrition · 1

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Impact of an Intensive Lifestyle Camp on Anthropometry and Quality of Life in Vulnerable Children: A 3-Year Follow-Up of a Nonrandomized Clinical Trial

2026 · Dorthe Dalstrup Pauls, Loa Clausen, et al. · Obesity Facts

Supplementary Material for: Impact of an intensive lifestyle camp on anthropometry and quality of life in vulnerable children: A 3-year follow-up of a nonrandomized clinical trial

2026 · karger, figshare admin, D.D., Pauls, et al. · Figshare

Metabolomic response to Nordic foods

2015 · Lars Ove Dragsted, Evrim Acar, et al. · PORTO@Iris

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Alkylresorcinols And A-Carotene In Plasma As Dietary Biomarkers For Healthy Nordic Diet

2013 · Óla Kallý Magnúsdóttir, Rikard Landberg, et al. · Annals of Nutrition and Metabolism

Works count: 28

Citation count: 1,205

H-index: 17

I10-index: 19