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Gheorghe Valentin GORAN

Observed names: G. Goran, G. V. Goran, Gheorghe GORAN, Gheorghe Goran, Gheorghe V. Goran, Gheorghe Valentin Goran, Goran, G.V., Goran, Gheorghe V., Goran, Gheorghe Valentin
ORCID: 0000-0003-1306-1331
Observed ORCID: 0000-0003-1306-1331
OpenAlex ID: A5060350681
Plant Polyphenols as Antioxidant and Antibacterial Agents for Shelf‐Life Extension of Meat and Meat Products: Classification, Structures, Sources, and Action Mechanisms
2017 · Camelia Papuc, Gheorghe V. Goran, et al. · Comprehensive Reviews in Food Science and Food Safety · 563
Mechanisms of Oxidative Processes in Meat and Toxicity Induced by Postprandial Degradation Products: A Review
2016 · Camelia Papuc, Gheorghe V. Goran, et al. · Comprehensive Reviews in Food Science and Food Safety · 300
Inhibitory mechanisms of polyphenols on heme protein-mediated lipid oxidation in muscle food: New insights and advances
2022 · Haizhou Wu, Kathrine H. Bak, et al. · Critical Reviews in Food Science and Nutrition · 100
Plant polyphenols mechanisms of action on insulin resistance and against the loss of pancreatic beta cells
2020 · Camelia Papuc, Gheorghe V. Goran, et al. · Critical Reviews in Food Science and Nutrition · 67
Comparative study of mineral composition of beef steak and pork chops depending on the thermal preparation method
2016 · Gheorghe Valentin Goran, Liliana Tudoreanu, et al. · Meat Science · 37
Free Radicals Scavenging and Antioxidant Activity of European Mistletoe (Viscum album) and European Birthwort (Aristolochia clematitis)
2010 · Camelia Papuc, M. Crivineanu, et al. · 30
The Quality of Romanian Honey Varieties - mineral content and textural properties
2012 · Liliana TUDOREANU, Mario CODREANU, et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Agriculture · 7
Phytochemical Constituents and Free Radicals Scavenging Activity of Extracts From Sea Buckthorn Fruits (hippophae Rhamnoides)
2009 · C. Papuc, V. Nicorescu, et al. · Acta Horticulturae · 7
Assessment of Heavy Metal and Mineral Levels in Hair Samples from Dogs with Mammary Neoplasms
2018 · Emanuela BADEA, Gheorghe Valentin GORAN, et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Food Science and Technology · 6
The level of heavy metals in blood and milk from cattle farmed near polluting industries in the province of Thessaloniki.
2010 · A. Leonidis, V. Crivineanu, et al. · Lucrari Stiintifice - Universitatea de Stiinte Agricole a Banatului Timisoara, Medicina Veterinara · 6
Study regarding the honey contamination degree assessed in a specialized production unit.
2020 · Carmen Daniela Petcu, E. Ciobotaru, et al. · Scientific Papers, Series D. Animal Science · 5
Effect of Sea-buckthorn Alcoholic Extracts (hippophe Fructus ) on Hepatic and Renal Functions in Laboratory Rat
2008 · G. V. Goran, V. Crivineanu, et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Veterinary Medicine · 5
Dynamics of Some Mineral Elements in Sheep Colostrum
2010 · G. V. Goran, V. Crivineanu, et al. · 4
The Behavior of Listeria monocytogenes During the Shelf Life of Wiener Sausages, as an Effect of Fermented Parsley Root Juice and Hawthorn Berry Phenolics
2025 · Georgeta Ștefan, Gheorghe Valentin Goran, et al. · Foods · 3
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The Perception of the Concept of Communication Between Teacher and Student in Veterinary Education
2020 · Militaru, Manuella, Furnaris, Mihaela Monica, et al. · Bristol Research (University of Bristol) · 2
Dynamics of Some Mineral Elements in Hen Eggs
2010 · G. V. Goran, V. Crivineanu, et al. · 2
The protective effect of sea buckthorn alcoholic extract upon proteins and lipids from refrigerated beef and pork.
2009 · Camelia Papuc, V. Nicorescu, et al. · 2
Total Phenolic Content and Antioxidant Activity of Some Aromatic Herbs Used in Traditional Romanian Cuisine
2020 · Camelia Papuc, Nicoleta Corina Predescu, et al. · SSRN Electronic Journal · 1
The Effect of Hawthorn Berry Phenolics and Parsley Roots Fermented Juice on Frankfurters’ Shelf-Life
2018 · Corina PREDESCU, Camelia PAPUC, et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Food Science and Technology · 1
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Influence of Thermal Preparation Method on Mineral Composition of Mussels
2018 · Gheorghe Valentin GORAN, Liliana TUDOREANU, et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Food Science and Technology · 1
Influence of Thermal Preparation Method on Mineral Composition of Shrimps
2017 · Gheorghe Valentin GORAN, Liliana TUDOREANU, et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Food Science and Technology · 1
The Depletion of Enrofloxacin Residues in Pork Meat
2016 · Maria Crivineanu, Valentin Nicorescu, et al. · 1
Study of main blood minerals concentrations in different physiological states in cattle and sheep.
2013 · S. Jianu, V. Crivineanu, et al. · Lucrari Stiintifice - Universitatea de Stiinte Agricole a Banatului Timisoara, Medicina Veterinara · 1
Comparative Analysis of Drinking Water Mineral Composition
2012 · Gheorghe Valentin GORAN, Victor CRIVINEANU, et al. · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Agriculture · 1
Monitoring heavy metal contamination of carp (Cyprinus carpio) from fish farms in Braila.
2011 · N. Caragaţă, V. Crivineanu, et al. · 1
Works count: 73
Citation count: 1,159
H-index: 7
I10-index: 6
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