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Yahong Han

Co-delivery of curcumin and piperine in zein-carrageenan core-shell nanoparticles: Formation, structure, stability and in vitro gastrointestinal digestion
2019 · Shuai Chen, Qike Li, et al. · Food Hydrocolloids · 316
A Polymer Multicellular Nanoengager for Synergistic NIR‐II Photothermal Immunotherapy
2021 · Cheng Xu, Yuyan Jiang, et al. · Advanced Materials · 236
Fabrication and Characterization of Layer-by-Layer Composite Nanoparticles Based on Zein and Hyaluronic Acid for Codelivery of Curcumin and Quercetagetin
2019 · Shuai Chen, Yahong Han, et al. · ACS Applied Materials & Interfaces · 231
Fabrication, characterization, physicochemical stability of zein-chitosan nanocomplex for co-encapsulating curcumin and resveratrol
2020 · Shuai Chen, Yahong Han, et al. · Carbohydrate Polymers · 207
Core–Shell Biopolymer Nanoparticles for Co-Delivery of Curcumin and Piperine: Sequential Electrostatic Deposition of Hyaluronic Acid and Chitosan Shells on the Zein Core
2019 · Shuai Chen, David Julian McClements, et al. · ACS Applied Materials & Interfaces · 178
Zein-hyaluronic acid binary complex as a delivery vehicle of quercetagetin: Fabrication, structural characterization, physicochemical stability and in vitro release property
2018 · Shuai Chen, Yahong Han, et al. · Food Chemistry · 175
Production, Characterization, Delivery, and Cholesterol-Lowering Mechanism of Phytosterols: A Review
2022 · Ruyi Zhang, Yahong Han, et al. · Journal of Agricultural and Food Chemistry · 153
Recent advances in carrageenan-based films for food packaging applications
2022 · Cheng Cheng, Shuai Chen, et al. · Frontiers in Nutrition · 149
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Effect of molecular weight of hyaluronan on zein-based nanoparticles: Fabrication, structural characterization and delivery of curcumin
2018 · Shuai Chen, Yahong Han, et al. · Carbohydrate Polymers · 145
Quercetagetin-Loaded Composite Nanoparticles Based on Zein and Hyaluronic Acid: Formation, Characterization, and Physicochemical Stability
2018 · Shuai Chen, Cuixia Sun, et al. · Journal of Agricultural and Food Chemistry · 143
Key factors in FTIR spectroscopic analysis of DNA: the sampling technique, pretreatment temperature and sample concentration
2018 · Yahong Han, Lujia Han, et al. · Analytical Methods · 99
Effect of chitosan molecular weight on zein-chitosan nanocomplexes: Formation, characterization, and the delivery of quercetagetin
2020 · Shuai Chen, Xihan Ma, et al. · International Journal of Biological Macromolecules · 89
Research Advances in Plant Protein-Based Products: Protein Sources, Processing Technology, and Food Applications
2023 · Qi Fu, Jikai Zhao, et al. · Journal of Agricultural and Food Chemistry · 86
Co-encapsulation of anthocyanin and cinnamaldehyde in nanoparticle-filled carrageenan films: Fabrication, characterization, and active packaging applications
2023 · Mingrui Zhou, Yahong Han, et al. · Food Hydrocolloids · 85
Advances in Protein-Based Nanocarriers of Bioactive Compounds: From Microscopic Molecular Principles to Macroscopical Structural and Functional Attributes
2022 · Ruyi Zhang, Yahong Han, et al. · Journal of Agricultural and Food Chemistry · 83
Investigation of a novel smart and active packaging materials: Nanoparticle-filled carrageenan-based composite films
2022 · Yahong Han, Mingrui Zhou, et al. · Carbohydrate Polymers · 80
Core-shell nanoparticles for co-encapsulation of coenzyme Q10 and piperine: Surface engineering of hydrogel shell around protein core
2020 · Shuai Chen, Yanhui Zhang, et al. · Food Hydrocolloids · 77
Advances in the Preparation, Stability, Metabolism, and Physiological Roles of Anthocyanins: A Review
2023 · Qi Li, Fengzhen Zhang, et al. · Foods · 68
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Fabrication of multilayer structural microparticles for co-encapsulating coenzyme Q10 and piperine: Effect of the encapsulation location and interface thickness
2020 · Shuai Chen, Yanhui Zhang, et al. · Food Hydrocolloids · 54
Calcium ions induced ι-carrageenan-based gel-coating deposited on zein nanoparticles for encapsulating the curcumin
2023 · Qingyuan Ge, Shuang Rong, et al. · Food Chemistry · 49
Fabrication of compact zein-chondroitin sulfate nanocomplex by anti-solvent co-precipitation: Prevent degradation and regulate release of curcumin
2023 · Yufan Shi, Shuang Rong, et al. · Food Chemistry · 46
Melanin/melanin-like nanoparticles: As a naturally active platform for imaging-guided disease therapy
2023 · Jinghua Sun, Yahong Han, et al. · Materials Today Bio · 43
Intelligent carrageenan-based composite films containing color indicator-loaded nanoparticles for monitoring fish freshness
2024 · Yahong Han, Mingrui Zhou, et al. · Food Packaging and Shelf Life · 28
Zein-yeast carboxymethyl glucan particles formed by anti-solvent precipitation for encapsulating resveratrol
2023 · Xiaoying Bao, Shuang Rong, et al. · International Journal of Biological Macromolecules · 26
Changes in physicochemical properties, moisture distribution and volatile flavor compounds of yellow catfish: The roles of dominant spoilage bacteria
2023 · Juyuan Wang, Jie Li, et al. · Food Bioscience · 25
Works count: 50
Citation count: 3,125
H-index: 25
I10-index: 38
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