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Denys Durand

Factors influencing proportion and composition of CLA in beef
2006 · A. De La Torre, D. Gruffat, et al. · Meat Science · 93
Colour, lipid and protein stability of Rhea americana meat during air- and vacuum-packaged storage: Influence of muscle on oxidative processes
2010 · R.S. Filgueras, P. Gatellier, et al. · Meat Science · 72
Red meat and colorectal cancer: Nrf2-dependent antioxidant response contributes to the resistance of preneoplastic colon cells to fecal water of hemoglobin- and beef-fed rats
2016 · Reggie Surya, Cécile Héliès-Toussaint, et al. · Carcinogenesis · 45
Review: Implication of redox imbalance in animal health and performance at critical periods, insights from different farm species
2022 · D. Durand, A. Collin, et al. · animal · 42
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High-fat rations and lipid peroxidation in ruminants: consequences on the health of animals and quality of their products
2005 · D. Durand, V. Scislowski, et al. · Wageningen Academic Publishers eBooks · 42
Effects of diets supplemented with oil seeds and vitamin E on specific fatty acids of rectus abdominis muscle in Charolais fattening bulls
2004 · Gladine, Cécile, Gruffat, Dominique, et al. · HAL · 30
Distinct metabolism of linoleic and linolenic acids in liver and adipose tissues of finishing Normande cull cows
2011 · D. Gruffat, M. Gobert, et al. · animal · 26
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Apolipoprotein B Production and Very Low Density Lipoprotein Secretion by Calf Liver Slices
1999 · D. Gruffat-Mouty, B. Graulet, et al. · The Journal of Biochemistry · 19
Benefits of a multimodal analgesia compared to local anesthesia alone to alleviate pain following castration in sheep: a multiparametric approach
2019 · D. Durand, M. Faure, et al. · animal · 16
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Adaptations of hepatic amino acid uptake and net utilisation contributes to nitrogen economy or waste in lambs fed nitrogen- or energy-deficient diets
2010 · G. Kraft, I. Ortigues-Marty, et al. · animal · 12
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Lipids and fatty acid composition of Longissimus thoracis and Semitendinosus muscles in finishing Normand cows
2008 · Mihaela Hăbeanu, Denys Durand, et al. · HAL · 7
Stress oxydant et qualités nutritionnelles des produits animaux
2013 · Mylène Gobert, Marie Damon, et al. · Cahiers de Nutrition et de Diététique · 6
Effects of dietary coconut oil on blood transport and in vivo hepatic metabolism of fatty acids in the preruminant calf
1998 · D. Bauchart, D. Durand, et al. · annales de biologie animale biochimie biophysique · 6
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Effects of dietary coconut oil on the density distribution and the chemical composition of plasma lipoproteins in the preruminant calf
1998 · D. Durand, D. Bauchart, et al. · annales de biologie animale biochimie biophysique · 5
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Plasma and hepatic lipids and lipoproteins in the underfed high-yielding dairy cow during early lactation
1994 · Durand, Denys, Martinaud, Marinette, et al. · Springer Link (Chiba Institute of Technology) · 4
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Certain relationships between Animal Performance, Sensory Quality and Nutritional Quality can be generalized between various experiments on animal of similar types
2021 · M.-P. Ellies-Oury, D. Durand, et al. · Livestock Science · 3
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Specific features of muscles and meat from ‘AOC’ guaranteed-origin Taureau de Camargue beef cattle
2010 · V. Santé-Lhoutellier, P. Gatellier, et al. · Livestock Science · 2
Hepatic apo B and mRNA apo B levels in the underfed high-producing dairy cow during early lactation
1994 · D. Gruffat, F. Duboisset, et al. · Springer Link (Chiba Institute of Technology) · 2
Protéger efficacement la viande bovine de la peroxydation : de sa production à sa commercialisation
2010 · Durand, Denys · HAL
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Effet des antioxydants végétaux sur la péroxydation lipidique de boeuf haché au cours de la conservation
2006 · E. Thomas, V. Scislowski, et al. · HAL
Long-term effects (5 days) of œstradiol, T3 or insulin injections on plasma concentrations and estimated hepatic balance of metabolites in energy-deprived preruminant calves
1993 · Y. Chilliard, D. Durand, et al. · Annales de Zootechnie
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Works count: 21
Citation count: 432
H-index: 10
I10-index: 10
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