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Smriti Chaturvedi

Applications of enzymatic time–temperature indicator (TTI) devices in quality monitoring and shelf-life estimation of food products during storage
2020 · Abisheka T. Pandian, Smriti Chaturvedi, et al. · Journal of Food Measurement & Characterization · 74
Review on potential non‐dairy synbiotic beverages: a preliminary approach using legumes
2020 · Smriti Chaturvedi, Snehasis Chakraborty · International Journal of Food Science & Technology · 59
The potential of non-dairy synbiotic instant beverage powder: Review on a new generation of healthy ready-to-reconstitute drinks
2021 · Smriti Chaturvedi, Apurva Khartad, et al. · Food Bioscience · 48
Optimization of extraction process for legume-based synbiotic beverages, followed by their characterization and impact on antinutrients
2022 · Smriti Chaturvedi, Snehasis Chakraborty · International Journal of Gastronomy and Food Science · 35
Comparative analysis of spray-drying microencapsulation of Lacticaseibacillus casei in synbiotic legume-based beverages
2022 · Smriti Chaturvedi, Snehasis Chakraborty · Food Bioscience · 34
Rice analogues: Processing methods and product quality
2024 · Smriti Chaturvedi, Annamalai Manickavasagan · Trends in Food Science & Technology · 25
Optimization of fermentation conditions of synbiotic legume‐based beverages and study of their antimicrobial and proteolytic activity
2022 · Smriti Chaturvedi, Snehasis Chakraborty · Journal of Food Science · 18
Effect of temperature and packaging materials on the shelf-life stability and in vitro properties of microencapsulated and spray-dried synbiotic legume-based instant beverage powder
2023 · Smriti Chaturvedi, Snehasis Chakraborty · Sustainable Food Technology · 17
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Evaluation of prebiotic properties of legume‐based synbiotic beverages
2022 · Smriti Chaturvedi, Snehasis Chakraborty · Journal of Food Processing and Preservation · 10
Non-destructive testing techniques (NDTTs) for microbial contamination in cheese: A review
2025 · P.L. Meenakshi, Smriti Chaturvedi, et al. · Trends in Food Science & Technology · 9
Evaluation of quality attributes and in vitro characteristics of synbiotic legume-based beverage during storage
2023 · Smriti Chaturvedi, Snehasis Chakraborty · Food Bioscience · 7
Synbiotic Foods: Significance, Applications, and Acceptance
2024 · Smriti Chaturvedi, Snehasis Chakraborty · CRC Press eBooks · 4
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Probiotics in the Prevention of Infant Infection
2021 · Smriti Chaturvedi, Jyoti S. Gokhale, et al. · Springer eBooks · 3
Valorisation of starch-rich pea byproduct into cold-extruded rice analogues: effects of processing temperature on physicochemical, functional, cooking, and in vitro digestibility properties
2026 · Smriti Chaturvedi, Prudhvi Pasumarthi, et al. · Sustainable Food Technology · 2
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Millet-based rice analogues for sustainable food systems: a comprehensive review on advancements, characterization, challenges, and future prospects for enhancing food security and health
2026 · S. Ganga Kishore, Madhuresh Dwivedi, et al. · Food & Function · 1
Author response for "Review on potential non‐dairy synbiotic beverages: a preliminary approach using legumes"
2020 · Smriti Chaturvedi, Snehasis Chakraborty · Publons reviews and discussion · 1
Introduction to psychobiotics: Definition, mechanism of action, sources, and functionality
2026 · Smriti Chaturvedi, Annamalai Manickavasagan · Elsevier eBooks
Author response for "Millet Based Rice Analogues for Sustainable Food Systems: A Comprehensive Review on Advancements, Characterization, Challenges, and Future Prospects for Enhancing Food Security and Health"
2025 · S. Ganga Kishore, Madhuresh Dwivedi, et al. · Publons reviews and discussion
Dietary phenolic compounds: Role on gut health and microbiota
2025 · Smriti Chaturvedi, P.L. Meenakshi · Elsevier eBooks
Synbiotics in Legume Industry
2024 · Snehasis Chakraborty, Smriti Chaturvedi · CRC Press eBooks
Synbiotics in Non-Dairy Industry
2024 · Snehasis Chakraborty, Smriti Chaturvedi · CRC Press eBooks
Synbiotics in Fruit and Vegetable Industry
2024 · Snehasis Chakraborty, Smriti Chaturvedi · CRC Press eBooks
Synbiotics in Cereal Industry
2024 · Snehasis Chakraborty, Smriti Chaturvedi · CRC Press eBooks
Screening and Evaluation of Synbiotics
2024 · Snehasis Chakraborty, Smriti Chaturvedi · CRC Press eBooks
Synbiotic Food Products
2024 · Snehasis Chakraborty, Smriti Chaturvedi · CRC Press eBooks
Works count: 35
Citation count: 347
H-index: 9
I10-index: 9
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