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A. Zitnak

Observed names: A. ZITNAK, Ambrose. Zitnak
Observed institution: University of Guelph
OpenAlex ID: A5077118276
Glycoalkaloid content of B5141-6 potatoes
1970 · A. Zitnak, G. R. Johnston · American Journal of Potato Research · 116
Fate of orally dosed linamarin in the rat
1977 · M. D. Barrett, D. C. Hill, et al. · Canadian Journal of Physiology and Pharmacology · 50
The Occurrence and Distribution of Free Alkaloid Solanidine in Netted Gem Potatoes
1961 · A. Zitnak · Canadian Journal of Biochemistry and Physiology · 45
Estimation of Taste Thresholds of Three Potato Glycoalkaloids
1985 · A. Zitnak, Mary Ann Filadelfi · Canadian Institute of Food Science and Technology Journal · 33
A Simple TLC Standard for Identification of Potato Glycoalkaloids
1983 · Mary Ann Filadelfi, A. Zitnak · Canadian Institute of Food Science and Technology Journal · 20
Preparation of chaconines by enzymic hydrolysis of potato berry alkaloids
1982 · Mary A. Filadelfi, A. Zitnak · Phytochemistry · 16
Determination of linamarin in biological tissues
1977 · A. Zitnak, D.C. Hill, et al. · Analytical Biochemistry · 14
Photoinduction of glycoalkaloids in cured potatoes
1981 · A. Zitnak · American Journal of Potato Research · 11
Cholinesterase Inhibitors
1960 · A. Zitnak · Science · 8
Factors influencing the initiation and rate of solanine synthesis in tubers of Solanum tuberosum L
1955 · Ambrose. Zitnak · 7
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Isolation of ?2-chaconine, a Potato Bitterness Factor
1988 · A. ZITNAK, MARY A. FILADELFI-KESZI · Journal of Food Biochemistry · 5
Erratum: Fate of orally dosed linamarin in the rat
1977 · M. D. Barrett, D. C. Hill, et al. · Canadian Journal of Physiology and Pharmacology
Blossom Colour and Carotenoid Content of Crimson Tomatoes
1972 · A.S. Bali, A. Zitnak · Canadian Institute of Food Science and Technology Journal
Glycoalkaloid as a quality factor in potatoes.
1970 · A. Zitnak · Potato Research
Works count: 14
Citation count: 325
H-index: 8
I10-index: 8
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