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Vegard Herman Segtnan
Observed names:
V Segtnan,
V. H. Segtnan,
V. Segtnan,
V.H Segtnan,
V.H. Segtnan,
Vegard H Segtnan,
Vegard H. Segtnan,
Vegard Segtnan
show all 8
Institution:
Orkla (Norway)
Observed institutions:
University of Washington,
Kwansei Gakuin University,
SLAC National Accelerator Laboratory,
Nofima,
Orkla (Norway),
Norwegian University of Life Sciences
show all 6
OpenAlex ID:
A5082800203
Studies on the Structure of Water Using Two-Dimensional Near-Infrared Correlation Spectroscopy and Principal Component Analysis
2001
·
V. H. Segtnan
, Š. Šašić
, et al.
·
Analytical Chemistry
·
328
Raman Spectra of Biological Samples: A Study of Preprocessing Methods
2006
·
Nils Kristian Afseth
, Vegard Herman Segtnan
, et al.
·
Applied Spectroscopy
·
214
The potential of Raman spectroscopy for characterisation of the fatty acid unsaturation of salmon
2006
·
Nils Kristian Afseth
, Jens Petter Wold
, et al.
·
Analytica Chimica Acta
·
104
Self-Modeling Curve Resolution Study of Temperature-Dependent Near-Infrared Spectra of Water and the Investigation of Water Structure
2002
·
S. Šašić
, V. H. Segtnan
, et al.
·
The Journal of Physical Chemistry A
·
98
Ensemble methods and data augmentation by noise addition applied to the analysis of spectroscopic data
2004
·
M.J. Sáiz-Abajo
, B.-H. Mevik
, et al.
·
Analytica Chimica Acta
·
92
Multi-block regression based on combinations of orthogonalisation, PLS-regression and canonical correlation analysis
2013
·
Tormod Næs
, Oliver Tomic
, et al.
·
Chemometrics and Intelligent Laboratory Systems
·
86
Ensemble methods and partial least squares regression
2004
·
Bjørn‐Helge Mevik
, Vegard H. Segtnan
, et al.
·
Journal of Chemometrics
·
84
Non-Contact Transflectance near Infrared Imaging for Representative on-Line Sampling of Dried Salted Coalfish (Bacalao)
2006
·
Jens Petter Wold
, Ib-Rune Johansen
, et al.
·
Journal of Near Infrared Spectroscopy
·
79
Comparison of x-ray absorption spectra between water and ice: New ice data with low pre-edge absorption cross-section
2014
·
Jonas A. Sellberg
, Sarp Kaya
, et al.
·
The Journal of Chemical Physics
·
78
Raman and Near-Infrared Spectroscopy for Quantification of Fat Composition in a Complex Food Model System
2005
·
N. K. Afseth
, V. H. Segtnan
, et al.
·
Applied Spectroscopy
·
73
On-line monitoring of fat, dry matter and acrylamide contents in potato chips using near infrared interactance and visual reflectance imaging
2010
·
F. Pedreschi
, V.H. Segtnan
, et al.
·
Food Chemistry
·
72
Temperature, sample and time dependent structural characteristics of gelatine gels studied by near infrared spectroscopy
2003
·
Vegard H Segtnan
, Tomas Isaksson
·
Food Hydrocolloids
·
65
Fat Distribution Analysis in Salmon Fillets Using Non-Contact near Infrared Interactance Imaging: A Sampling and Calibration Strategy
2009
·
Vegard H. Segtnan
, Martin Høy
, et al.
·
Journal of Near Infrared Spectroscopy
·
61
Noncontact Salt and Fat Distributional Analysis in Salted and Smoked Salmon Fillets Using X-ray Computed Tomography and NIR Interactance Imaging
2009
·
Vegard H. Segtnan
, Martin Høy
, et al.
·
Journal of Agricultural and Food Chemistry
·
60
A comparison of methods for analysing regression models with both spectral and designed variables
2004
·
Kjetil Jørgensen
, Vegard Segtnan
, et al.
·
Journal of Chemometrics
·
53
PDF
Near‐Infrared Hyperspectral Imaging of Fusarium‐Damaged Oats (Avena sativa L.)
2014
·
Selamawit Tekle
, Ingrid Måge
, et al.
·
Cereal Chemistry
·
48
Evaluating near Infrared Techniques for Quantitative Analysis of Carbohydrates in Fruit Juice Model Systems
2000
·
V.H. Segtnan
, T. Isaksson
·
Journal of Near Infrared Spectroscopy
·
45
Standard Normal Variate, Multiplicative Signal Correction and Extended Multiplicative Signal Correction Preprocessing in Biospectroscopy
2009
·
A. Kohler
, M. Zimonja
, et al.
·
Elsevier eBooks
·
41
X-ray emission spectroscopy of bulk liquid water in “no-man’s land”
2015
·
Jonas A. Sellberg
, Trevor A. McQueen
, et al.
·
The Journal of Chemical Physics
·
35
PDF
Reabsorption of Soft X-Ray Emission at High X-Ray Free-Electron Laser Fluences
2014
·
Simon Schreck
, Martin Beye
, et al.
·
Physical Review Letters
·
35
PDF
Low-Cost Approaches to Robust Temperature Compensation in Near-Infrared Calibration and Prediction Situations
2005
·
Vegard H. Segtnan
, Bjørn-Helge Mevik
, et al.
·
Applied Spectroscopy
·
35
Screening of acrylamide contents in potato crisps using process variable settings and near‐infrared spectroscopy
2006
·
Vegard H. Segtnan
, Agnieszka Kita
, et al.
·
Molecular Nutrition & Food Research
·
31
Rapid assessment of physico-chemical properties of gelatine using near infrared spectroscopy
2003
·
V.H Segtnan
, K Kvaal
, et al.
·
Food Hydrocolloids
·
27
The influence of variety, agronomical factors and storage on the potential for acrylamide formation in potatoes grown in Norway
2008
·
S.H. Knutsen
, S. Dimitrijevic
, et al.
·
LWT
·
25
Near-infrared Spectroscopy for Rapid Estimation of Dry Matter Content in Whole Unpeeled Potato Tubers
2012
·
Trygve Helgerud
, Vegard H. Segtnan
, et al.
·
Journal of Food Research
·
22
PDF
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Works count:
45
Citation count:
2,006
H-index:
24
I10-index:
31
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