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Paa‐Nii T. Johnson

Observed names: P-N.T Johnson, P-N.T. Johnson, P.N.T. Johnson, P.‐N. T. Johnson, Paa-Nii T. Johnson, Paa-Nii Johnson, Paa-Nii T Johnson, Paa-Nii T. Johnson, Paa-Nii Torgbor Johnson
ORCID: 0000-0003-3548-7712
Observed ORCID: 0000-0003-3548-7712
OpenAlex ID: A5083144509
Plant-Based Food By-Products: Prospects for Valorisation in Functional Bread Development
2020 · Isaac Amoah, Noamane Taarji, et al. · Sustainability · 53
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Moisture sorption isotherm characteristics of plantain (Musa, AAB)
2000 · P-N.T Johnson, J.G Brennan · Journal of Food Engineering · 48
Air-drying characteristics of plantain (Musa AAB)
1998 · P-N.T. Johnson, J.G. Brennan, et al. · Journal of Food Engineering · 44
Health risks of toxic metals (Al, Fe and Pb) in two common street vended foods, fufu and fried-rice, in Kumasi, Ghana
2020 · Gloria Mathanda Ankar-Brewoo, Godfred Darko, et al. · Scientific African · 35
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Heavy metal, microbial and pesticides residue contaminations are limiting the potential consumption of green leafy vegetables in Ghana: An overview
2023 · Patience Atitsogbey, Emmanuel Kyereh, et al. · Heliyon · 34
Effect of home processing methods on the levels of heavy metal contaminants in four food crops grown in and around two mining towns in Ghana
2021 · Rebecca Adjei-Mensah, Hayford Ofori, et al. · Toxicology Reports · 32
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Enriching gluten-free rice pasta with soybean and sweet potato flours
2018 · Mauro Marengo, Isaac Amoah, et al. · Journal of Food Science and Technology · 31
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Kendall’s Concordance Analysis of Sensory Descriptors Influencing Consumer Preference for Sweet Potatoes in Ghana
2012 · I. Sugri, S.K. Nutsugah, et al. · American Journal of Food Technology · 26
Effects of two pre-treatments, blanching and soaking, as processing modulation on non-enzymatic browning developments in three yam cultivars from Ghana
2021 · Enoch T. Quayson, George S. Ayernor, et al. · Heliyon · 19
Physicochemical characterization of four commercial rice varieties in Ghana
2011 · Charles Diako, John Manful, et al. · 18
Enhancing the food security of the peri-urban and urban poor through improvements to the quality, safety and economics of street-vended foods
2000 · Paa‐Nii T. Johnson, Robert M. Yawson · Munich Personal RePEc Archive (Ludwig Maximilian University of Munich) · 18
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Kinetics of moisture absorption by plantain flour
2000 · P.N.T. Johnson, J.G. Brennan · Journal of Food Engineering · 16
The extent of marketability and consumer preferences for traditional leafy vegetables – a case study at selected markets in Ghana
2009 · Wilhemina Quaye, Osman Gyasi, et al. · International Journal of Consumer Studies · 15
Soybean-Enriched Snacks Based on African Rice
2016 · Mauro Marengo, Hannah Akoto, et al. · Foods · 13
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Effect of processing procedures on the colorimetry and viscoelastic properties of cassava starch, flour and cassava-plantain fufu flour
2010 · C. Oduro-Yeboah, Paa‐Nii T. Johnson, et al. · 13
Yield of seven strains of oyster mushrooms (Pleurotus spp.) grown on composted sawdust of Triplochiton scleroxylon.
2000 · M. Obodai, L. C. B. Sawyerr, et al. · Tropical Science · 13
Effects of osmo-dehydration, blanching and semi-ripening on the viscoelastic, water activity and colorimetry properties of flour from three cultivars of plantain (Musa AAB)
2008 · Charles Tortoe, Paa-Nii T. Johnson, et al. · Innovative Food Science & Emerging Technologies · 10
Defining the Overall Quality of Cowpea‐Enriched Rice‐Based Breakfast Cereals
2016 · Mauro Marengo, Leonora C. Baffour, et al. · Cereal Chemistry · 8
Incidences of aflatoxin contaminations in ingredients, feed and products of poultry from two regions in Ghana
2023 · Benedicta Nsiah, Hayford Ofori, et al. · Heliyon · 7
Levels of aflatoxins, heavy and trace metal contaminants in two non-alcoholic beverages, Asaana and Nmedaa, and two alcoholic beverages, Burukutu and Pito produced by the informal sector in Ghana
2021 · C.B. Osei, C. Tortoe, et al. · Scientific African · 7
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Physicochemical, Proximate and Sensory Properties of Pineapple (Ananas sp.) Syrup Developed from Its Organic Side-Stream
2013 · Charles Tortoe, Paa-Nii T. Johnson, et al. · Food and Nutrition Sciences · 6
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The effect of nutrient supplements on the yield of Pleurotus ostreatus mushroom grown on composted sawdust of Triplochiton scleroxylon
2002 · M. Obodai, Paa‐Nii T. Johnson · Tropical Science · 6
Preliminary assessment of shea butter waxing on the keeping and sensory qualities of four plantain (Musa aab) varieties
2010 · Issah Sugri, J.C. Norman, et al. · African Journal of Agricultural Research · 5
Market testing of a major cassava flour product in the Accra metropolitan area*
2008 · Adusei Jumah, Paa‐Nii T. Johnson, et al. · International Journal of Consumer Studies · 5
Occupational and environmental health hazards associated with food processing and the use of personal protective equipment: A case study of Gari processing in southern Ghana
2021 · Benedicta Y. Fosu-Mensah, Derek Fiifi Adabie, et al. · Journal of Applied and Natural Science · 3
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Works count: 39
Citation count: 498
H-index: 13
I10-index: 17
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