Product
Help
Pricing
About
Jobs
Log in
Get started
Institution
Add to collection
Yamanashi Prefectural Industrial Technology Center
Homepage:
pref.yamanashi.jp
Alternate names:
Yamanashiken Sangyo Gijutsu Senta,
ヤマナシケン サンギョウ ギジュツ センター,
山梨県産業技術センター
ROR:
00c8w1e05
OpenAlex ID:
I4405253164
Plasma sterilization using glow discharge at atmospheric pressure
2004
·
Tetsuya Akitsu
, Hiroshi Ohkawa
, et al.
·
Surface and Coatings Technology
·
132
Poly(arylene ether)s Containing Superacid Groups as Proton Exchange Membranes
2010
·
Takefumi Mikami
, Kenji Miyatake
, et al.
·
ACS Applied Materials & Interfaces
·
90
Effects of prebiotic oligosaccharides and trehalose on growth and production of bacteriocins by lactic acid bacteria
2007
·
Y.-S. Chen
, S. Srionnual
, et al.
·
Letters in Applied Microbiology
·
72
Pulse-modulated, high-frequency plasma sterilization at atmospheric-pressure
2005
·
Hiroshi Ohkawa
, Tetsuya Akitsu
, et al.
·
Surface and Coatings Technology
·
72
Aromatic ionomers with superacid groups
2009
·
Kenji Miyatake
, Takuya Shimura
, et al.
·
Chemical Communications
·
64
Durancin L28-1A, a new bacteriocin from Enterococcus durans L28-1, isolated from soil
2005
·
F. Yanagida
, Y. Chen
, et al.
·
Letters in Applied Microbiology
·
64
Widespread distribution of the bacteriocin-producing lactic acid cocci in Miso-paste products
2002
·
T. Onda
, F. Yanagida
, et al.
·
Journal of Applied Microbiology
·
62
Fabrication of flexible transparent electrodes using PEDOT:PSS and application to resistive touch screen panels
2017
·
Takeo Mochizuki
, Yuki Takigami
, et al.
·
Journal of Applied Polymer Science
·
58
Production and purification of a bacteriocin peptide produced by Lactococcus sp. strain GM005, isolated from Miso-paste
2003
·
Takumi Onda
, Fujitoshi Yanagida
, et al.
·
International Journal of Food Microbiology
·
54
Plasma Treatment of Silk Fabrics for Better Dyeability.
2002
·
Yu Iriyama
, Takeo Mochizuki
, et al.
·
Journal of Photopolymer Science and Technology
·
51
PDF
Time series analysis of aerobic bacterial flora during Miso fermentation
2003
·
T. Onda
, F. Yanagida
, et al.
·
Letters in Applied Microbiology
·
42
Analysis of Lactic Acid Bacterial Flora during Miso Fermentation
2003
·
Takumi ONDA
, Fujitoshi YANAGIDA
, et al.
·
Food Science and Technology Research
·
38
PDF
Synthesis and properties of multiblock copoly(arylene ether)s containing superacid groups for fuel cell membranes
2010
·
Takefumi Mikami
, Kenji Miyatake
, et al.
·
Journal of Polymer Science Part A Polymer Chemistry
·
37
Development of double cylindrical dielectric barrier discharge ion source
2011
·
Kenzo Hiraoka
, Satoshi Ninomiya
, et al.
·
The Analyst
·
28
Identification ofAlliumProducts Using Flame Photometric Detection Gas Chromatography and Distribution Patterns of Volatile Sulfur Compounds
1998
·
Emiko Mochizuki
, Takao Yamamoto
, et al.
·
Journal of Agricultural and Food Chemistry
·
24
Possibility of Nondestructive Determination of Sugar Content, Acidity and Hardness of Plum Fruit by Near Infrared Spectroscopy.
1994
·
Takumi ONDA
, Masao TSUJI
, et al.
·
NIPPON SHOKUHIN KOGYO GAKKAISHI
·
24
PDF
Isolation and Characterization of the Lactic Acid Bacterial Strain GM005 Producing a Antibacterial Substance from Miso-Paste Product.
1999
·
Takumi ONDA
, Fujitoshi YANAGIDA
, et al.
·
Food Science and Technology Research
·
21
PDF
Electrochemical Properties and Single Cell Performance of Pd Core-Pt Shell Structured Catalyst Synthesized by a Simple Direct Displacement Reaction
2020
·
Naoya Aoki
, Hideo Inoue
, et al.
·
Journal of The Electrochemical Society
·
20
Development of a Remote-from-Plasma Dielectric Barrier Discharge Ion Source and Its Application to Explosives
2010
·
Kenzo HIRAOKA
, Lee chuin CHEN
, et al.
·
Journal of the Mass Spectrometry Society of Japan
·
19
PDF
Contents and Compositions of Free Sugars, Organic Acids, Free Amino Acids and Oligopeptides in Soy Sauce and Soy Paste Produced in Korea and Japan.
1994
·
Kentaro KANEKO
, Kyoko TSUJI
, et al.
·
NIPPON SHOKUHIN KOGYO GAKKAISHI
·
19
PDF
Fabrication of gravity-driven microfluidic device
2008
·
H. Yamada
, Y. Yoshida
, et al.
·
Review of Scientific Instruments
·
16
Initiation and Microbial‐Disinfection Characteristics of Wide‐Gap Atmospheric‐Pressure Glow Discharge Using Soft X‐Ray Ionization
2005
·
Hiroshi Ohkawa
, Tetsuya Akitsu
, et al.
·
Plasma Processes and Polymers
·
15
Influence of the Maturity of the Fruit Material on Various Components and Taste of Ume Liquor.
1998
·
Kentaro KANEKO
, Chikao OTOGURO
, et al.
·
Food Science and Technology International Tokyo
·
14
PDF
Reinforcement of bio‐based network polymer with wine pomace
2021
·
Hisatoyo Morinaga
, Shunsuke Haibara
, et al.
·
Polymer Composites
·
13
Histological type of Thorotrast‐induced liver tumors associated with the translocation of deposited radionuclides
2009
·
Yoichiro Yamamoto
, Junichi Chikawa
, et al.
·
Cancer Science
·
13
PDF
Show more works
View as search
Works count:
300
Citation count:
2,872
Year
Topic
Type