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Ehime Institute of Industrial Technology

α-Amylase Inhibitory Activity from Nut Seed Skin Polyphenols. 1. Purification and Characterization of Almond Seed Skin Polyphenols
2013 · Takahiro Tsujita, Tomoyoshi Shintani, et al. · Journal of Agricultural and Food Chemistry · 56
Characterization and elastic property modeling of discontinuous carbon fiber reinforced thermoplastics prepared by a carding and stretching system using treated carbon fibers
2019 · Bing Xiao, Takeyuki Zaima, et al. · Composites Part A Applied Science and Manufacturing · 53
Study on the Development of the Electric Tractor
2013 · Yuko Ueka, Jun Yamashita, et al. · Engineering in Agriculture Environment and Food · 50
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Fabrication of Photocatalytic Paper Using TiO2 Nanoparticles Confined in Hollow Silica Capsules
2016 · Kensei Fujiwara, Yasutaka Kuwahara, et al. · Langmuir · 46
Direct preparation of butyl levulinate by a single solvolysis process of cellulose
2013 · Yukako Hishikawa, Mami Yamaguchi, et al. · Journal of Wood Science · 37
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Preparation and characterisation of peanut seed skin polyphenols
2013 · Takahiro Tsujita, Tomoyoshi Shintani, et al. · Food Chemistry · 36
Citrus kawachiensis Peel Powder Reduces Intestinal Barrier Defects and Inflammation in Colitic Mice
2018 · Ayami Kawabata, Tran Van Hung, et al. · Journal of Agricultural and Food Chemistry · 32
Metabolic profiling of β‐cryptoxanthin and its fatty acid esters by supercritical fluid chromatography coupled with triple quadrupole mass spectrometry
2011 · Yusuke Wada, Atsuki Matsubara, et al. · Journal of Separation Science · 30
Purification and Characterization of Polyphenols from Chestnut Astringent Skin
2011 · Takahiro Tsujita, Misato Yamada, et al. · Journal of Agricultural and Food Chemistry · 30
An enzymatic method to estimate the content of L-hydroxyproline
2015 · Seiya Watanabe, Yoshinobu Hiraoka, et al. · Journal of Biotechnology · 27
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Prevention of thaw-rigor during frozen storage of bigeye tuna Thunnus obesus and meat quality evaluation
2011 · Shintaro Imamura, Michiko Suzuki, et al. · Fisheries Science · 26
Controlling Photocatalytic Activity and Size Selectivity of TiO2 Encapsulated in Hollow Silica Spheres by Tuning Silica Shell Structures Using Sacrificial Biomolecules
2017 · Kensei Fujiwara, Yasutaka Kuwahara, et al. · Langmuir · 21
Direct Production of Alkyl Levulinates from Cellulosic Biomass by a Single-Step Acidic Solvolysis System at Ambient Atmospheric Pressure
2015 · Tatsuhiko Yamada, Mami Yamaguchi, et al. · BioResources · 20
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Auraptene/Naringin-Rich Fruit Juice of Citrus kawachiensis (Kawachi Bankan) Prevents Ischemia-Induced Neuronal Cell Death in Mouse Brain through Anti-Inflammatory Responses
2019 · Satoshi OKUYAMA, Mako KATOH, et al. · Journal of Nutritional Science and Vitaminology · 19
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Isolation and Characterization of Neuroprotective Components from Citrus Peel and Their Application as Functional Food
2020 · Yoshiko Furukawa, Satoshi Okuyama, et al. · Chemical and Pharmaceutical Bulletin · 16
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Evaluation of lactic acid bacteria and component change during fermentation of Ishizuchi‐kurocha
2019 · Masanori Horie, Atsumi Tada, et al. · Journal of Food Processing and Preservation · 16
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Facile Synthesis of TiO2–Zeolite Composite and Its Enhanced Photocatalytic Activity
2013 · Satoru Fukugaichi, Teruo Henmi, et al. · Catalysis Letters · 14
High magnetic permeability of ε-GaxFe2−xO3 magnets in the millimeter wave region
2010 · Asuka Namai, Shinji Kurahashi, et al. · Journal of Applied Physics · 13
Changes in the Free Amino Acid Content of the Shucked Oyster Crassostrea gigas Stored in Salt Water at 3℃
2013 · Shota Tanimoto, Koji Kawakami, et al. · Fisheries and aquatic sciences · 12
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Synthesis of Ag nanoparticles encapsulated in hollow silica spheres for efficient and selective removal of low-concentrated sulfur compounds
2017 · Kensei Fujiwara, Yasutaka Kuwahara, et al. · Journal of Materials Chemistry A · 11
Theoretical Design of a High-Frequency Millimeter Wave Absorbing Sheet Composed of Gallium Substituted $\varepsilon$-Fe$_{2}$O$_{3}$ Nanomagnet
2012 · Asuka Namai, Shinji Kurahashi, et al. · IEEE Transactions on Magnetics · 11
“Setting-Freezing-Reheating” Procedure Improves the Gel Properties of Frozen Starch-Surimi Gel
2018 · Ru Jia, Yoshinobu Hiraoka, et al. · Food Science and Technology Research · 10
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Aqueous Extract from Leaves of Citrus unshiu Attenuates Lipopolysaccharide-Induced Inflammatory Responses in a Mouse Model of Systemic Inflammation
2021 · Kosuke Nishi, Takako Ito, et al. · Plants · 8
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Formation of trimethylamine in Pacific saury muscle during frozen storage
2010 · MEIKO KIMURA, YOSHINOBU HIRAOKA, et al. · NIPPON SUISAN GAKKAISHI · 8
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Preparation of ruthenium-containing sheet composites using a papermaking technique for selective oxidation of alcohol
2009 · Shuji Fukahori, Masaaki Morikawa, et al. · Chemical Engineering Journal · 6
Works count: 52
Works count with child institutions: 64
Citation count: 651
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