Work

Summary report on sensory-related socio-economic andsensory science literature about organic food products

Year: 2009

Type: report

Source: Organic Eprints (International Centre for Research in Organic Food Systems, and Research Institute of Organic Agriculture)

Authors: Maurizio Canavari, Daniele Asioli, Alessandra Bendini, Nicola Cantore, Tullia Gallina Toschi, Achim Spiller, Tim Obermowe, Kirsten Buchecker, Mark Lohmann

Institution: University of Bologna

Language: English

Topic: Organic Food and Agriculture

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W1515982123

Cites: 59

Cited by: 7

Related to: 10