Work

Food Packaging: Principles and Practice

Year: 1992

Type: article

Author: Gordon L. Robertson

Language: English

Topic: Consumer Packaging Perceptions and Trends

Subfield: Marketing

Field: Business, Management and Accounting

Domain: Social Sciences

SDG: Responsible consumption and production

Open Access status: closed

OpenAlex ID: W1553738936

FWCI: 7.056

Cites:

Cited by: 848

Related to: 10