Work

Quantitative descriptive analysis: developments, applications and the future

Year: 1998

Type: article

Source: Food technology

Authors: H. Stone, Joel L. Sidel

Language: English

Topic: Sensory Analysis and Statistical Methods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W1903125591

FWCI: 4.464

Cites:

Cited by: 220

Related to: 10