Work

Enrichment of hen eggs with omega-3 polyunsaturated fatty acids - physiological and nutritional aspects.

Year: 2011

Type: article

Source: Acta Scientiarum Polonorum - Medicina Veterinaria

Authors: F. Bubel, Z. Dobrzański, P.J. Bykowski, B. Patkowska-Sokoła, Tadeusz Trziszka

Institutions: Wrocław University of Environmental and Life Sciences, Gdynia Maritime University

Language: English

Topic: Animal Nutrition and Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1980831554

FWCI:

Cites: 65

Cited by: 4

Related to: 10