Development of shelf-stable, ready-to-eat (RTE) shrimps (Penaeus indicus) using γ -radiation as one of the hurdles
Year: 2005
Type: article
Source: LWT
Authors: S.R. Kanatt, S.P. Chawla, R. Chander, A. Sharma
Institution: Bhabha Atomic Research Centre
Language: English
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W1984431154
