Work

Characterization and Content of Flavonoid Glycosides in Genetically Modified Tomato (Lycopersicon esculentum) Fruits

Year: 2003

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf025995e

Authors: Gwénaëlle Le Gall, M. Susan DuPont, Fred A. Mellon, Adrienne L. Davis, Geoff J. Collins, Martine E. Verhoeyen, Ian J. Colquhoun

Institutions: Norwich Research Park, Quadram Institute

Language: English

Topic: Plant Gene Expression Analysis

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1990267953

FWCI: 2.792

Cites: 33

Cited by: 187

Related to: 9