Work

Practice? It’s a Matter of Taste!

Year: 2009

Type: article

Source: Management Learning

DOI: 10.1177/1350507609340812

Author: Silvia Gherardi

Institution: University of Trento

Language: English

Topic: Innovative Education and Learning Practices

Subfield: Human Factors and Ergonomics

Field: Social Sciences

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2035864464

FWCI: 34.35

Cites: 46

Cited by: 239

Related to: 10