Work

Definitions of 'healthy' eating: a pan-EU survey of consumer attitudes to food, nutrition and health.

Year: 1997

Type: article

Study design: Observational Study

Source: PubMed

Authors: B M Margetts, J A Martinez, A Saba, L Holm, M Kearney, A Moles

Institution: University of Southampton

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W203597662

FWCI: 2.792

Cites:

Cited by: 161

Related to: 10