Industrial trials on coadjuvants for olive oil extraction
Work
Year: 2009
Type: article
Source: Journal of Food Engineering
Authors Manuel Moya, Francisco Espínola, Diego González Fernández, Antonia de Torres, J.A. Marcos +4 more
Institution Universidad de Jaén
Cites: 22
Cited by: 40
Related to: 10
FWCI: 0.495
Citation percentile (by year/subfield): 86.72
Subfield: Organic Chemistry
Field: Chemistry
Domain: Physical Sciences
Open Access status: closed