Work

Radiation preservation and test marketing of fruits and vegetables

Year: 1993

Type: article

Source: Radiation Physics and Chemistry

DOI: 10.1016/0969-806x(93)90245-p

Authors: Xu Zhicheng, Cai Dong, He Fuying, Zhao Deyao

Institutions: Shanghai Institute of Applied Physics, Academia Sinica

Language: English

Topic: Radiation Effects and Dosimetry

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2062581446

FWCI: 1.376

Cites:

Cited by: 6

Related to: 10