Work

Antioxidant properties of catechins and proanthocyanidins: Effect of polymerisation, galloylation and glycosylation

Year: 1998

Type: article

Source: Free Radical Research

DOI: 10.1080/10715769800300391

Authors: Geoffrey W. Plumb, Sonia De Pascual-Teresa, Celestino Santos-Buelga, Veronique Cheynier, Gary Williamson

Institutions: Norwich Research Park, Quadram Institute, Universidad de Salamanca, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2065442111

FWCI: 6.02

Cites: 24

Cited by: 313

Related to: 10