Work

Moderating Role of Personal Characteristics in Forming Restaurant Customers' Behavioral Intentions: An Upscale Restaurant Setting

Year: 2007

Type: article

Study design: Observational Study

Source: Journal of Hospitality & Leisure Marketing

DOI: 10.1300/j150v15n04_03

Authors: Heesup Han, Kisang Ryu

Institutions: Kansas State University, LSU New Orleans

Language: English

Topic: Customer Service Quality and Loyalty

Subfield: Marketing

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2075108982

FWCI: 8.133

Cites: 83

Cited by: 179

Related to: 10