Work

Olive-oil consumption and health: the possible role of antioxidants

Year: 2000

Type: review

Source: The Lancet Oncology

DOI: 10.1016/s1470-2045(00)00015-2

Authors: Robert W Owen, Attilio Giacosa, William E Hull, Roswitha Haubner, Gerd Würtele, Bertold Spiegelhalder, Helmut Bartsch

Institution: German Cancer Research Center

Language: English

Topic: Edible Oils Quality and Analysis

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2141471350

FWCI: 0.408

Cites: 34

Cited by: 623

Related to: 10