Work

Encapsulation of probiotic bacteria with alginate–starch and evaluation of survival in simulated gastrointestinal conditions and in yoghurt

Year: 2000

Type: article

Source: International Journal of Food Microbiology

DOI: 10.1016/s0168-1605(00)00380-9

Authors: Khalida Sultana, Georgia Godward, N Reynolds, R Arumugaswamy, P Peiris, Kaila Kailasapathy

Institution: Western Sydney University

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

Funders: Commonwealth Scientific and Industrial Research Organisation, Schweizerischer Nationalfonds zur Förderung der Wissenschaftlichen Forschung

OpenAlex ID: W2152150789

FWCI: 12.08

Cites: 28

Cited by: 761

Related to: 10