Work

Carbon footprint for Australian agricultural products and downstream food products in the supermarket

Year: 2013

Type: article

Authors: Sandra Eady, Peerasak Sanguansri, Roger Bektash, Bradley G. Ridoutt, Lloyd Simons, Piotr Swiergon

Language: English

Topic: Agriculture Sustainability and Environmental Impact

Subfield: Ecology

Field: Environmental Science

Domain: Physical Sciences

SDGs: Responsible consumption and production, Climate action, Zero hunger

Open Access status: closed

OpenAlex ID: W2621164325

FWCI: 1.628

Cites:

Cited by: 10

Related to: 10