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Lloyd Simons
Observed names:
L. Simons,
L.K. Simons
Observed institution:
Commonwealth Scientific and Industrial Research Organisation
OpenAlex ID:
A5087220145
Applications and opportunities for ultrasound assisted extraction in the food industry — A review
2007
·
Kamaljit Vilkhu
, Raymond Mawson
, et al.
·
Innovative Food Science & Emerging Technologies
·
1,431
The use of ultrasonics for nanoemulsion preparation
2007
·
S. Kentish
, T.J. Wooster
, et al.
·
Innovative Food Science & Emerging Technologies
·
652
PDF
Modification of food ingredients by ultrasound to improve functionality: A preliminary study on a model system
2007
·
Muthupandian Ashokkumar
, Devi Sunartio
, et al.
·
Innovative Food Science & Emerging Technologies
·
406
Effect of thermosonication on quality improvement of tomato juice
2007
·
J. Wu
, T.V. Gamage
, et al.
·
Innovative Food Science & Emerging Technologies
·
155
Combined high pressure-mild temperature processing for optimal retention of physical and nutritional quality of strawberries (Fragaria×ananassa)
2009
·
Netsanet Shiferaw Terefe
, Kerstin Matthies
, et al.
·
Innovative Food Science & Emerging Technologies
·
141
Water footprinting at the product brand level: case study and future challenges
2009
·
B.G. Ridoutt
, S.J. Eady
, et al.
·
Journal of Cleaner Production
·
135
The kinetics of inactivation of pectin methylesterase and polygalacturonase in tomato juice by thermosonication
2009
·
Netsanet Shiferaw Terefe
, Mala Gamage
, et al.
·
Food Chemistry
·
124
Cancer cell antiproliferation activity and metabolism of black carrot anthocyanins
2007
·
Michael Netzel
, Gabriele Netzel
, et al.
·
Innovative Food Science & Emerging Technologies
·
115
Assessment of Control Measures To Achieve a Food Safety Objective of Less than 100 CFU of Listeria monocytogenes per Gram at the Point of Consumption for Fresh Precut Iceberg Lettuce
2003
·
E.A. Szabo
, L. Simons
, et al.
·
Journal of Food Protection
·
54
Carbon footprint for Australian agricultural products and downstream food products in the supermarket
2013
·
Sandra Eady
, Peerasak Sanguansri
, et al.
·
10
Product water footprinting: How transferable are the concepts from carbon footprinting?
2009
·
Bradley G. Ridoutt
, SJ Eady
, et al.
·
8
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Works count:
11
Citation count:
3,231
H-index:
10
I10-index:
10
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