Work

Proportion of Important Fatty Acids in Cow and Goat Milk Fat

Year: 2016

Type: article

Authors: Robert Kala, Eva Samková, Lucie Hasoňová, J. Špička, Tamara Pelikánová, Zuzana Křížová, Jan Hladký

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2996050752

FWCI: 0.877

Cites: 17

Cited by: 3

Related to: 10