Work

Cooking Self-efficacy Predicts Diet Quality in College Students

Year: 2023

Type: article

Study design: Observational Study

Source: Journal of the Academy of Nutrition and Dietetics

DOI: 10.1016/j.jand.2023.06.197

Authors: E. Harrington, K. Parsons, L. Neptune, C. Winn, E. Watras, K. Raymond, W. Zhou, M. Barr, J. McNamara

Institutions: University of Maine, University of Tennessee at Knoxville, University of Kentucky

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W4385962206

FWCI: 0.176

Cites:

Cited by: 1

Related to: 10