Work

Prediction of moisture content of Agaricus bisporus slices as affected by vacuum freeze drying using hyperspectral imaging

Year: 2024

Type: article

Source: Food Control

DOI: 10.1016/j.foodcont.2024.110290

Authors: Shiqi Bai, Kunpeng Xiao, Qiang Liu, Alfred Mugambi Mariga, Wenjian Yang, Yong Fang, Qiuhui Hu, Haiyan Gao, Hangjun Chen, Fei Pei

Institutions: Nanjing University of Finance and Economics, Nanjing Agricultural University, Meru University of Science and Technology, ZheJiang Academy of Agricultural Sciences, Ministry of Agriculture and Rural Affairs

Language: English

Topic: Spectroscopy and Chemometric Analyses

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

Funders: National Natural Science Foundation of China, Priority Academic Program Development of Jiangsu Higher Education Institutions, Qinglan Project of Jiangsu Province of China

Awards: G2082616648, G6301455081

OpenAlex ID: W4390542361

FWCI: 5.661

Cites: 63

Cited by: 34

Related to: 10