Work

The influence of consumer ethnocentrism and cosmopolitanism on purchase intentions of Chinese pre-made dishes

Year: 2024

Type: article

Study design: Observational Study

Source: Journal of Retailing and Consumer Services

DOI: 10.1016/j.jretconser.2024.104132

Authors: Xiaoxi Lin, Yanling Xiong, Yiqin Wang, Huajun Tang, Xiaowei Wen

Institutions: South China Agricultural University, Qufu Normal University, Macau University of Science and Technology

Language: English

Topic: Consumer Behavior in Brand Consumption and Identification

Subfield: Marketing

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

Funders: National Natural Science Foundation of China, Ministry of Education of the People's Republic of China, Guangdong Office of Philosophy and Social Science, Nederlandse Onderzoekschool Voor Astronomie, Special Fund Project for Science and Technology Innovation Strategy of Guangdong Province, Basic and Applied Basic Research Foundation of Guangdong Province

Awards: G3096570853, 生产供应过程的食品安全风险识别与预警研究, G7807245663, G8171862431

OpenAlex ID: W4403572812

FWCI: 4.156

Cites: 78

Cited by: 9

Related to: 10