Work

The Impact of ESG Management in Foodservice Companies on Corporate Image, Company-Consumer Identification, and Relationship Continuation Intention

Year: 2025

Type: article

Study design: Observational Study

DOI: 10.17825/klr.2025.35.3.165

Authors: Heung-Kyoon Shin, No-Hyun Park

Language: English

Topic: Environmental Sustainability in Business

Subfield: Marketing

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W4412648252

FWCI:

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