Work

Antecedents of perceived coolness in internet-famous restaurants and its effect on customers’ positiveword-of-mouth

Year: 2025

Type: article

Study design: Observational Study

Source: Journal of Hospitality and Tourism Technology

DOI: 10.1108/jhtt-09-2024-0635

Authors: Shuhao Li, Shuhao Li, Ruilin Zhu, Yuhang Zhang, Tianyu Fu, Shuaishuai Li, Shuaishuai Li

Institutions: Qingdao University, Shandong University

Language: English

Topic: Digital Marketing and Social Media

Subfield: Sociology and Political Science

Field: Social Sciences

Domain: Social Sciences

Open Access status: closed

Funder: Natural Science Foundation of Shandong Province

Awards: G3770766923, G4188137979, G6749530370

OpenAlex ID: W4415133230

FWCI: 3.542

Cites: 45

Cited by: 2

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