Work

Integrating Ozone Pretreatment in Green Extraction Techniques for Bioactive Compounds From Agro‐Industrial Residues

Year: 2025

Type: article

Source: Comprehensive Reviews in Food Science and Food Safety

DOI: 10.1111/1541-4337.70336

Authors: G. Jeevarathinam, Abhipriya Patra, J. Deepa, R. Rahul, C. S. Neethu, Pentala Mallesham, S. Ganga Kishore, Madhuresh Dwivedi, Siva Shankar V., Punit Singh, Sarvesh Rustagi, Syed Mohammed Basheeruddin Asdaq

Institutions: Hindustan Institute of Technology and Science, National Institute of Technology Rourkela, Tamil Nadu Agricultural University, Central Institute of Agricultural Engineering, Saveetha University, GLA University, Almaarefa University

Language: English

Topic: Agricultural and Biological Research

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Responsible consumption and production

Open Access status: closed

OpenAlex ID: W4416679337

FWCI: 0.879

Cites: 144

Cited by: 2

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