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A prediction method for wine customer consumption behavior using data enhancement and attention-based CNN-LSTM

Year: 2025

Type: article

Source: British Food Journal

DOI: 10.1108/bfj-07-2025-0899

Authors: Yue Li, Shiyuan Li, Xiaofan Xiong, Zhaohan Hao, Yaozhi Liu, Weisong Mu

Institutions: China Agricultural University, Northeast Petroleum University

Language: English

Topic: Customer churn and segmentation

Subfield: Marketing

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

Funder: China Agricultural Research System

OpenAlex ID: W7106301539

FWCI: 3.697

Cites: 51

Cited by: 2

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