Author

V. Horváth

Institutions: Budapest University of Technology and Economics, Hungarian Academy of Sciences

Observed institutions: Budapest University of Technology and Economics, Hungarian Academy of Sciences

OpenAlex ID: A5000354994

Changes of potentially anti-nutritive components in Hungarian potatoes from organic and conventional farming

2014 · R. Tömösközi-Farkas, Zs. Polgár, et al. · Acta Alimentaria · 5

Works count: 1

Citation count: 5

H-index: 1

I10-index: