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Jo Yong-Kil

Observed name: Yong Kil Jo
OpenAlex ID: A5063976321
Use of Fermented Fisheries By‐products and Soybean Curd Residues Mixture as a Fish Meal Replacer in Diets of Juvenile Olive Flounder, Paralichthys olivaceus
2007 · Mihai Sun, Young Chul Kim, et al. · Journal of the World Aquaculture Society · 26
Evaluation of Fermented Soybean Curd Residues as an Energy Source in Diets for Juvenile Olive Flounder, Paralichthys olivaceus
2007 · Mihai Sun, Young Chul Kim, et al. · Journal of the World Aquaculture Society · 10
Use of fermented fisheries by-products and soybean curd residues mixture as a fish meal replacer in diets of juvenile olive flounder (Paralichthys oliuaceus)
2006 · Mihai Sun, Young Chul Kim, et al. · Proceedings of the Korean Aquaculture Society Conference
Evaluation of fermented dry soybean curd residues as an energy source in diets for juvenile olive flounder (Paralichthys olivaceus)
2006 · Mihai Sun, Young Chul Kim, et al. · Proceedings of the Korean Aquaculture Society Conference
Works count: 4
Citation count: 36
H-index: 2
I10-index: 2
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