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C. Embden
OpenAlex ID:
A5065638742
Über den Vitamin-B12-Gehalt von Organen verschieden ernährter Ratten
1957
·
W. G. Jaffé
, N. Indacochea
, et al.
·
Cellular and Molecular Life Sciences
·
3
Nutritive content of legumes widely eaten in Venezuela.
1957
·
W. G. Jaffé
, M. R. Gross
, et al.
·
Arch. venezol. Nutricion
·
1
Concerning the vitamin B12 content of organs of rats on different nutrients
1957
·
W. G. Jaffé
, N. Indacochea
, et al.
·
Cellular and Molecular Life Sciences
Vitamin B12 content of organs of experimental animals.
1956
·
W. G. Jafee
, N. Lndacochea
, et al.
·
Arch. venezol. Nutricion
Composition of Venezuelan fish.
1956
·
W. G. Jaffé
, B. Nolberga
, et al.
·
Arch. venezol. Nutricion
Composition of starchy staple foods eaten in Venezuela.
1955
·
W. G. Jatff
, P. Budowski
, et al.
·
Arch. venezol. Nutricion
The presence of vitamin B12 in native foods.
1955
·
C. Embden
, W. G. Jaff
·
Arch. venezol. Nutricion
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