Author

AR Sadeghimahoonak

Institution: Gorgan University of Agricultural Sciences and Natural Resources

Observed institution: Gorgan University of Agricultural Sciences and Natural Resources

OpenAlex ID: A5076535154

Optimization of Factors Affecting the Antioxidant Activity of Fenugreek Seed’s Protein Hydrolysate by Response Surface Methodology

2019 · Shima Kaveh, AR Sadeghimahoonak, et al. · Iranian Journal of Nutrition Sciences and Food Technology · 11

Works count: 1

Citation count: 11

H-index: 1

I10-index: 1