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Jong‐Sup Jeon
Observed names:
J.‐S. Jeon,
Jong sup Jeon,
Jong-Sup Jeon,
Jong-sup Jeon,
전종섭
Observed institution:
National Institute of Food and Drug Safety Evaluation
OpenAlex ID:
A5079855985
Determination of chlorogenic acids and caffeine in homemade brewed coffee prepared under various conditions
2017
·
Jong-Sup Jeon
, Han-Taek Kim
, et al.
·
Journal of Chromatography B
·
111
Contents of chlorogenic acids and caffeine in various coffee-related products
2019
·
Jong-Sup Jeon
, Han-Taek Kim
, et al.
·
Journal of Advanced Research
·
91
PDF
Simultaneous determination of water‐soluble whitening ingredients and adenosine in different cosmetic formulations by high‐performance liquid chromatography coupled with photodiode array detection
2015
·
J.‐S. Jeon
, H.‐T. Kim
, et al.
·
International Journal of Cosmetic Science
·
24
Management of Veterinary Drug Residues in Food
2009
·
Jae-Ho Oh
, Chan-Hyeok Kwon
, et al.
·
Korean Journal of Environmental Agriculture
·
24
PDF
Development and validation of a solid‐phase extraction method coupled with LC–MS/MS for the simultaneous determination of 16 antibiotic residues in duck meat
2019
·
Weijia Zheng
, A. M. Abd El‐Aty
, et al.
·
Biomedical Chromatography
·
21
Simultaneous Detection of Glabridin, (−)-α-Bisabolol, and Ascorbyl Tetraisopalmitate in Whitening Cosmetic Creams Using HPLC-PAD
2016
·
Jong-Sup Jeon
, Han-Taek Kim
, et al.
·
Chromatographia
·
19
Dynamic residual pattern of azoxystrobin in Swiss chard with contribution to safety evaluation
2017
·
Waziha Farha
, A. M. Abd El‐Aty
, et al.
·
Biomedical Chromatography
·
14
A Study on Antioxidant Activity and Antioxidant Compound Content by the Types of Tea
2016
·
Myeong-Gil Kim
, Moon-Seog Oh
, et al.
·
Journal of Food Hygiene and Safety
·
12
A Comparative Study on Anthocyanin and Polyphenol Contents in Colored Agricultural Products
2017
·
Il-Hyung Jeong
, Moon-Seog Oh
, et al.
·
Journal of Food Hygiene and Safety
·
11
A Survey on the Pesticide Residues on Agricultural Products on the Markets in Incheon Area from 2003 to 2005
2006
·
Jong-Sup Jeon
, Moon-Joo Kwon
, et al.
·
Korean Journal of Environmental Agriculture
·
10
PDF
Monitoring of Radioactivity and Heavy Metal Contamination of Dried Processed Fishery Products
2021
·
Ji-Yeon Lee
, Jin-A Jeong
, et al.
·
Journal of Food Hygiene and Safety
·
4
Monitoring of preservatives in herbal liquid preparations
2011
·
Jong-Sup Jeon
, Hyun-Ye Jo
, et al.
·
Analytical Science and Technology
·
3
PDF
Survey on Residue Level of Formaldehyde in Hygiene Products
2023
·
Seo-Hyeon Song
, Hee-Jeong Yun
, et al.
·
Journal of Food Hygiene and Safety
·
2
Safety Assessment of Oriental Medicines and Their Preparations
2010
·
정일형
, 김종화
, et al.
·
Journal of Food Hygiene and Safety
·
2
Monitoring of Pesticide Residues in Green Tea produced in Korea
2009
·
김희연
, 전종섭
, et al.
·
Korean Journal of Food Science and Technology
·
2
Safety Evaluation of Hazardous Metals Migrated in Tumbler Samples
2022
·
Mi-Kyung Jang
, Mi-Hui Son
, et al.
·
Journal of Food Hygiene and Safety
·
1
A Study on Removal of Pesticide Residues (Diazinon, Diniconazole, Dimethomorph) during Making and Fermentation of Chonggak Kimchi
2020
·
Yun-Mi Lee
, Moon-Seog Oh
, et al.
·
Journal of Food Hygiene and Safety
·
1
Investigation on the Safety of Biodegradable Synthetic Resins for Food
2024
·
Hee-Jeong Yun
, Jong-Sup Jeon
, et al.
·
Journal of Food Hygiene and Safety
총각김치의 제조과정 중 잔류농약(diazinon, diniconazole, dimethomorph)의 제거율 연구
2020
·
Yunmi Lee
, Moon-Seog Oh
, et al.
Method Development for Determination of Chlorogenic Acid and Arbutin Contents in Fruits by UHPLC-MS/MS
2019
·
Young-Ju Choi
, Jong-Sup Jeon
, et al.
·
Journal of Food Hygiene and Safety
Uhplc-ms/ms를 이용한 과일류 중 클로로젠산 및 알부틴 동시분석법 개발
2019
·
Young-Ju Choi
, Jong‐Sup Jeon
, et al.
Isolation and Characterization of bacteriocin producing Weissella Species from Kimchi
2016
·
Han Taek Kim
, Jong sup Jeon
, et al.
·
한국식품영양과학회 학술대회발표집
Determination of water-soluble whitening ingredients in cosmetics using HPLC
2015
·
Jong‐Sup Jeon
, Han-Taek Kim
, et al.
·
한국분석과학회 학술대회
Isolation and identification of fibrinolytic enzyme producing strain from Cheonggukjang
2015
·
Han Taek Kim
, Jong sup Jeon
, et al.
·
한국식품영양과학회 산업심포지움발표집
Quantification of allergens in oxidative hair dyes
2014
·
Sang-Hun Cho
, Myung-jin Lee
, et al.
·
한국분석과학회 학술대회
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Works count:
28
Citation count:
352
H-index:
10
I10-index:
10
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