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Sang-Moon Jang
Observed name:
장상문
OpenAlex ID:
A5086964563
Effect of Ozone Treatment on the Quality of Peach after Postharvest
2003
·
조재욱
, Choi Chung Don
, et al.
·
Korean Journal of Food Preservation
·
11
Effects of Germination in Brown Rice by Addition Chitosan/Glutamic acid
2004
·
Jung Gyu-Ho
, Nan-Young Park
, et al.
·
Korean Journal of Food Preservation
·
7
Changes in the Components during Alcohol Fermentation of Potatoes Using Pilot System
2000
·
Yong‐Jin Jeong
, Ji‐Hyung Seo
, et al.
·
Korean Journal of Food Preservation
·
5
Changes of Microorganisms, Enzyme Activity and Physiological Functionality in the Korean Soybean Paste with Various Concentrations of Ginseng Extract during Fermentation
2000
·
Sang-Moon Jang
, Joo-Baek Lee
, et al.
·
Korean Journal of Food Preservation
·
4
Contents of Nutritional Ingredients and Diosgenin in the Tubers of Different Dioscorea spp.
2009
·
장상문
·
The Korean Journal of Food And Nutrition
·
3
Diosgenin을 함유한 마(Dioscorea spp.) 첨가 전통된장의 발효과정 중 품질변화 및 DHEA의 생성
2009
·
Sang-Moon Jang
·
The Korean Journal of Food And Nutrition
·
2
Comparison of Effective Constituents of Korean Paeony Roots(Paeoniae radix) Cultivated in Different Regions
2000
·
성원용
, 윤광로
, et al.
·
1
Chitosam/Glutamic acid 처리가 현미의 발아에 미치는영향
2004
·
Jeong Yong-Jin
, Sang-Moon Jang
, et al.
Effects of Various Proteins on the Autoxidation of L-Ascorbic Acid
2004
·
Mi-Ok Kim
, Sang-Moon Jang
·
The Korean Journal of Food And Nutrition
Biological Control of Phytophthora Blight of Red-pepper Caused by Phytophthora capsici.;III. Identification of the Antifungal Substances Produced by Pseudomonas sp. A - 183.
1997
·
Yoon-Hee Chang
, Sang-Moon Jang
, et al.
·
Korean Journal of Environmental Agriculture
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Works count:
10
Citation count:
33
H-index:
4
I10-index:
1
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