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K. E. Nelson

Observed names: K. E. NELSON, K.E Nelson, K.E. Nelson
Observed institution: University of California, Davis
OpenAlex ID: A5111042099
Must Acetic Acid and Ethyl Acetate as Mold and Rot Indicators in Grapes
1979 · C. A. Corison, C. S. Ough, et al. · American Journal of Enology and Viticulture · 52
Postharvest Quality and Storage Life of Grapes as Influenced by Adding Carbon Monoxide to Air or Controlled Atmospheres
1983 · E.M. Yahia, K.E. Nelson, et al. · Journal of the American Society for Horticultural Science · 39
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Density Separations of Wine Grape Berries and Ripeness Distribution
1966 · V. L. Singleton, C. S. Ough, et al. · American Journal of Enology and Viticulture · 34
Packaging and Decay-Control Systems for Storage and Transit of Table Grapes for Export
1976 · K. E. Nelson, M. Ahmedullah · American Journal of Enology and Viticulture · 32
Chemical and sensory variability in table grapes
1963 · K. E. Nelson, G. A. Baker, et al. · Hilgardia · 30
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Pre-cooling - its significance to the market quality of table grapes
1978 · K.E Nelson · International Journal of Refrigeration · 28
Effects of In-Package Sulfur Dioxide Generators, Package Liners, and Temperature on Decay and Desiccation of Table Grapes
1983 · K. E. NELSON · American Journal of Enology and Viticulture · 27
Further Studies on Control of Decay of Table Grapes by Two-Stage Generation of Sulfur Dioxide within Unvented Containers
1968 · J. P. Gentry, K. E. Nelson · American Journal of Enology and Viticulture · 20
Flavor Preferences of Supermarket Customers for `Thompson Seedless' Grapes
1973 · K. E. Nelson, H. G. Schutz, et al. · American Journal of Enology and Viticulture · 18
Effect of Type of In-Package Sulfur Dioxide Generator and Packaging Materials on Quality of Stored Table Grapes
1972 · K. E. Nelson, M. Ahmedullah · American Journal of Enology and Viticulture · 13
Effect of humidity on infection of table Grapes by Botrytis cinerea.
1951 · K. E. Nelson · Phytopathology · 13
Effect on 'Thompson Seedless' Fruit of Gibberellic Acid Bloom Sprays and Double Girdling
1968 · R. M. Mosesian, K. E. Nelson · American Journal of Enology and Viticulture · 10
Effect of Temperature Change on the Release Rate of Sulfur Dioxide from Two-Stage Sodium Bisulfite Generators
1973 · K. E. Nelson, M. Ahmedullah · American Journal of Enology and Viticulture · 9
Studies on the Sulfur Dioxide Fumigation of Table Grapes
1963 · K. E. Nelson, G. A. Baker · American Journal of Enology and Viticulture · 9
Two-Stage Generation of Sulfur Dioxide within closed Containers to Control Decay of Table Grapes
1966 · K. E. Nelson, J. P. Gentry · American Journal of Enology and Viticulture · 8
Conduction Cooling of Table Grapes
1964 · J. P. Gentry, K. E. Nelson · American Journal of Enology and Viticulture · 8
Use of Botrytis Cinerea for the Production of Sweet Table Wines
1956 · K. E. Nelson, M. A. Amerine · American Journal of Enology and Viticulture · 8
Studies in the Commercial Production of Natural Sweet Wines from Botrytised Grapes
1959 · K. E. Nelson, Myron S. Nightingale · American Journal of Enology and Viticulture · 7
Retarding Deterioration of Table Grapes With In-package Sulfur Dioxide Generators With and Without Refrigeration
1983 · K.E. Nelson · Acta Horticulturae · 6
Effect of Grape Maturity, Sample Order, and Sex of the Taster on the Flavor Response of Supermarket Customers
1972 · K. E. Nelson, J. W. Allen, et al. · American Journal of Enology and Viticulture · 6
Factors affecting the concentration of the sulfur dioxide in fumigation atmospheres for table grapes
1957 · R. R. Cant, K. E. Nelson · OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information) · 6
Influence of Depth of Pack on Quality of Grapes Stored in Unvented Containers
1972 · K. E. Nelson, M. Ahmedullah · American Journal of Enology and Viticulture · 5
Chemical and Sensory Effects of Microorganisms on Grape Musts And Wine
1966 · K. E. Nelson, C. S. Ough · American Journal of Enology and Viticulture · 5
Effect of Gamma Irradiation on Table Grapes
1964 · E. C. Maxie, K. E. Nelson, et al. · OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information) · 5
Further Studies on the Production of Natural, Sweet Table Wines from Botrytised Grapes
1957 · K. E. Nelson, M. A. Amerine · American Journal of Enology and Viticulture · 5
Works count: 42
Citation count: 427
H-index: 11
I10-index: 12
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