Author

Hsieh-Ho Tsai

Institution: Industrial Technology Research Institute

Observed institutions: Asia University, China Medical University, China Medical University Hospital, Industrial Technology Research Institute

OpenAlex ID: A5111989029

Preparation, characterisation and activity of the inclusion complex of paeonol with β-cyclodextrin

2009 · Yuhsin Tsai, Hsieh-Ho Tsai, et al. · Food Chemistry · 71

Release of paeonol-β-CD complex from thermo-sensitive poly(N-isopropylacrylamide) hydrogels

2010 · Jung-Ying Tsao, Hsieh-Ho Tsai, et al. · International Journal of Pharmaceutics · 37

Effect of hydroxypropyl-β-cyclodextrin complexation on the aqueous solubility, structure, thermal stability, antioxidant activity, and tyrosinase inhibition of paeonol

2011 · Jung-Ying Tsao, Chien-Pang Wu, et al. · Journal of Inclusion Phenomena and Macrocyclic Chemistry · 30

Works count: 3

Citation count: 138

H-index: 3

I10-index: 3