Get started
Author

Xiao Wang

Observed name: Xiao WANG
Institution: Guizhou University
ORCID: 0000-0001-5511-2737
Observed ORCID: 0000-0001-5511-2737
OpenAlex ID: A5115621206
Effect of freeze-dried protectants on the survival rate and fermentation performance of fermented milk's directed vat set starters
2023 · Yue Tian, Zuyan He, et al. · Cryobiology · 24
Flavor, physicochemical properties, and storage stability of P. lobata-coix seed fermented beverage produced by A. aegerita
2023 · Changli Xu, Yun Yang, et al. · Food Chemistry · 14
Single-nucleus RNA sequencing defines adipose tissue subpopulations that contribute to Tibetan pig cold adaptation
2025 · Jiali Liu, Yao Jiang, et al. · BMC Biology · 9
Comparative Genomics Provides Insights into Adaptive Evolution and Demographics of Bats
2024 · Gaoming Liu, Qi Pan, et al. · Molecular Biology and Evolution · 9
Improved mammalian family phylogeny using gap-rare multiple sequence alignment: A timetree of extant placentals and marsupials
2023 · Gao-Ming Liu, 中国科学院动物研究所动物生态与保护生物学重点实验室, 北京 100101, 中国, et al. · 动物学研究 · 8
PDF
Isolation and Characterization of Chemical Constituents from the Roots of Silene viscidula Franch.
2013 · Caili Liao, Baosheng Zhao, et al. · Asian Journal of Chemistry · 6
Effect of addition of Agrocybe aegerita fermentation solution of Pueraria lobata and Coix lachryma-jobi L. seed on noodle texture quality and in vitro digestibility
2025 · Yan Yuan, Xia Chen, et al. · Food Chemistry · 3
Effect of fermentation of edible mushroom on the nutrition of Pueraria lobata and coix seed beverage
2025 · Yan Yuan, Xia Chen, et al. · Journal of Food Measurement & Characterization · 2
Physicochemical characterization and nutritional enhancement of okara via solid-state fermentation with Pleurotus ostreatus
2026 · Yiying Peng, Meidan Li, et al. · Journal of Food Measurement & Characterization
Works count: 10
Citation count: 76
H-index: 6
I10-index: 2
Year
Topic
Type